{"id":2278,"date":"2008-10-28T10:52:34","date_gmt":"2008-10-28T15:52:34","guid":{"rendered":"https:\/\/www.dietsinreview.com\/diet_column\/?p=2278"},"modified":"2008-10-28T10:52:34","modified_gmt":"2008-10-28T15:52:34","slug":"new-purple-tomatoes-get-antioxidant-boost","status":"publish","type":"post","link":"https:\/\/dietsinreview.com\/diet_column\/10\/new-purple-tomatoes-get-antioxidant-boost\/","title":{"rendered":"New Purple Tomatoes Get Antioxidant Boost"},"content":{"rendered":"<p><object classid=\"clsid:d27cdb6e-ae6d-11cf-96b8-444553540000\" width=\"320\" height=\"303\" codebase=\"http:\/\/download.macromedia.com\/pub\/shockwave\/cabs\/flash\/swflash.cab#version=6,0,40,0\"><param name=\"allowfullscreen\" value=\"true\" \/><param name=\"src\" value=\"http:\/\/eplayer.clipsyndicate.com\/cs_api\/get_swf\/2\/&amp;csEnv=p&amp;wpid=2134&amp;va_id=730969\" \/><embed type=\"application\/x-shockwave-flash\" width=\"320\" height=\"303\" src=\"http:\/\/eplayer.clipsyndicate.com\/cs_api\/get_swf\/2\/&amp;csEnv=p&amp;wpid=2134&amp;va_id=730969\" allowfullscreen=\"true\"><\/embed><\/object><\/p>\n<p class=\"MsoNormal\" style=\"0in 0in 0pt;\"><span style=\"Times New Roman;\"><span style=\"Times New Roman;\">A team of UK genetic scientists engineered tomatoes with a purple pigment taken from snapdragons.<span style=\"yes;\"> <\/span>This pigment contains the antioxidant known as anthocyanin, which is the same antioxidant found in <a title=\"benefits of blueberries\" href=\"https:\/\/www.dietsinreview.com\/videos\/benefits-of-blueberries\/\" target=\"_self\">blueberries<\/a> and blackberries.<span style=\"yes;\"> <\/span>The scientists\u2019 rationale was the thought that inserting this pigment into the plant would boost the tomato&#8217;s level of antioxidants, however they were not expecting the surprise of the tomatoes changing colors!<\/span><\/span><!--more--><\/p>\n<p class=\"MsoNormal\" style=\"0in 0in 0pt;\"><a href=\"https:\/\/www.dietsinreview.com\/diet_column\/wp-content\/uploads\/2008\/10\/purple-tomatoes.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-2308\" title=\"purple-tomatoes\" src=\"https:\/\/www.dietsinreview.com\/diet_column\/wp-content\/uploads\/2008\/10\/purple-tomatoes-300x190.png\" alt=\"\" width=\"300\" height=\"190\" \/><\/a><span style=\"Times New Roman;\">The scientists tested these tomatoes on mice and were able to conclude the mice that consumed the purple tomatoes lived, on average, one-third longer then the mice that did not eat the tomatoes.<span style=\"yes;\"> <\/span>Since the tomatoes have not been consumed or researched in human subjects, the researchers aren\u2019t sure of the product&#8217;s taste, but they don\u2019t perceive the added antioxidants will have changed the flavor (obviously more research is needed to defend this hypothesis).<span style=\"yes;\"> <\/span>Also, more research is needed to guarantee that the snapdragon genes aren\u2019t producing potentially harmful chemicals that could endanger an individual upon ingestion.<\/span><\/p>\n<p><span style=\"AR-SA;\">Although there are still some unanswered questions, these purple tomatoes are exciting and interesting news.<span style=\"yes;\"> <\/span>Be on the look out, you\u2019ll never know when you\u2019ll see these purple tomatoes pop up in our grocery stores!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A team of UK genetic scientists engineered tomatoes with a purple pigment taken from snapdragons. This pigment contains the antioxidant known as anthocyanin, which is the same antioxidant found in blueberries and blackberries. The scientists\u2019 rationale was the thought that &hellip; <a href=\"https:\/\/dietsinreview.com\/diet_column\/10\/new-purple-tomatoes-get-antioxidant-boost\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":13,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3695],"tags":[219,276,31,29,275],"class_list":["post-2278","post","type-post","status-publish","format-standard","hentry","category-diet-and-nutrition","tag-antioxidants","tag-cancer","tag-health-news","tag-nutrition","tag-purple-tomatoes"],"acf":[],"_links":{"self":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/2278","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/comments?post=2278"}],"version-history":[{"count":3,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/2278\/revisions"}],"predecessor-version":[{"id":2307,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/2278\/revisions\/2307"}],"wp:attachment":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/media?parent=2278"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/categories?post=2278"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/tags?post=2278"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}