{"id":5669,"date":"2009-02-16T15:20:21","date_gmt":"2009-02-16T20:20:21","guid":{"rendered":"https:\/\/www.dietsinreview.com\/diet_column\/?p=5669"},"modified":"2011-03-22T14:35:08","modified_gmt":"2011-03-22T19:35:08","slug":"interview-with-babycakes-bakerys-erin-mckenna","status":"publish","type":"post","link":"https:\/\/dietsinreview.com\/diet_column\/02\/interview-with-babycakes-bakerys-erin-mckenna\/","title":{"rendered":"Interview with Babycakes Bakery’s Erin McKenna"},"content":{"rendered":"
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Erin McKenna's Babycakes cookbook is due to release in April 2026.<\/p><\/div>\n

Just because you’re vegan, have food allergies or prefer to watch what you eat does not mean you have to bid farewell to delectable sweets and indulgent treats. Not if Erin McKenna, the founder of Babycakes Bakery<\/a> in New York City, has anything to say about it. Her bakery offers vegan and gluten-free desserts that are totally craveworthy. Hollywood stars are lusting after the 50 calorie cupcakes that made her famous, and you can hear testimonials from the likes of Zooey Deschanel and Mary-Louise Parker in her upcoming cookbook, Babycakes<\/a>. The book features her recipes for vegan and sugar- and gluten-free recipes<\/a>. I caught-up with Erin at her famous NYC bakery, where Erin reveals “I wanted people to be eating as healthfully as they possibly could.”<\/p>\n

Try these Babycakes recipes:<\/strong><\/p>\n

Baked Raspberry Scones<\/a><\/strong><\/p>\n

Double Chocolate Chip Cookies<\/a><\/strong><\/p>\n

<\/embed><\/object><\/p>\n

Sign-up now for the Natural Health Newsletter<\/a>, brought to you by DietsInReview.com and EatLiveLaugh.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Just because you’re vegan, have food allergies or prefer to watch what you eat does not mean you have to bid farewell to delectable sweets and indulgent treats. Not if Erin McKenna, the founder of Babycakes Bakery in New York … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[16],"tags":[903,907,905,98,3245,14,906],"class_list":["post-5669","post","type-post","status-publish","format-standard","hentry","category-recipes","tag-babycakes","tag-cupcakes","tag-erin-mckenna","tag-food-allergies","tag-gluten-free-diet","tag-interviews","tag-vegan"],"acf":[],"_links":{"self":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/5669","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/comments?post=5669"}],"version-history":[{"count":6,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/5669\/revisions"}],"predecessor-version":[{"id":44983,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/posts\/5669\/revisions\/44983"}],"wp:attachment":[{"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/media?parent=5669"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/categories?post=5669"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dietsinreview.com\/diet_column\/wp-json\/wp\/v2\/tags?post=5669"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}