Bacon, Thick Sliced
Calories from fat: 50 (8% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 666
- - Calories: 70
- - Calories from fat: 50 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 pan fried slice (13g)
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
70 cal |
4% |
Calories from Fat
|
50 cal |
8% |
Total Fat
|
6g |
10% |
Saturated Fat
|
2.5g |
15% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
0g |
0% |
Sodium
|
0.23g |
10% |
Cholesterol
(good)
|
0.01g |
3% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0g |
0% |
Top 10 diets with Bacon, Thick Sliced
Ingredients
Pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.
F. A. Q.
What’s this product?
Ingredients: pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.
What good ingredients are in Bacon, Thick Sliced?
Bacon, Thick Sliced ingredients: cholesterol, sugars, added sugars.
What is one serving ?
Serving of Bacon, Thick Sliced is one pan fried slice (13g).
What's bad in Bacon, Thick Sliced?
Nothing. Bacon, Thick Sliced contains only good ingredients such as: added sugars, sugars, cholesterol.
Can I burn fat with Bacon, Thick Sliced?
Of course, it's possible if you eat no more than fifteen serving sizes a day.
How many sugar contains in one serving of Bacon, Thick Sliced?
Bacon, Thick Sliced doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Bacon, Thick Sliced?
You can get 4% of your DV from one serving of Bacon, Thick Sliced.
Conclusion:
Bacon, Thick Sliced is a good source of sugars, cholesterol, added sugars.
Product has 70 calories (50 calories from fat), three g of protein, NO carbohydrates and six g of fat. Be careful: product has a 50 calories from fat!
If you want to lose a few pounds you need to check our best diets list.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you should check similar pages:
♦ Bacon, Thick Sliced
♦ Pork, cured, ham, whole, separable lean only, roasted
♦ Bacon, Canadian, Water Added
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