Hot Dog Chili Sauce
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
4 / 5
- - Comments: 0
- - Views: 422
- - Calories: 10
- - Calories from fat: 0 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 1 tbsp
Nutrition |
per serving |
DV |
Protein
|
1g |
2% |
Calories
|
10 cal |
1% |
Calories from Fat
|
0 cal |
0% |
Total Fat
|
0g |
0% |
Saturated Fat
(good)
|
0g |
0% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
2g |
1% |
Sodium
(good)
|
0.08g |
3% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0g |
0% |
Top 10 diets with Hot Dog Chili
Ingredients
Water, Tomato Concentrate (Water, Tomato Paste), Prepared Dry Beans, Contains Less than 2% of the Following Ingredients: Wheat Flour, Beef Fat, Chili Powder (Chili Pepper, Spices, Salt, Natural Flavor, Garlic Powder), Textured Soy Flour, Dehydrated Onions, Salt, Modified Cornstarch, Monosodium Glutamate, Caramel Color.
F. A. Q.
Any good ingredients are in Hot Dog Chili Sauce?
Hot Dog Chili Sauce ingredients: saturated fat, cholesterol, sodium, sugars, added sugars.
Can I burn fat with this product?
Of course, you can if you eat no more than nineteen servings.
What is in this product?
Hot Dog Chili Sauce contains: Water, Tomato Concentrate (Water, Tomato Paste), Prepared Dry Beans, Contains Less than two % of the Following Ingredients: Wheat Flour, Beef Fat, Chili Powder (Chili Pepper, Spices, Salt, Natural Flavor, Garlic Powder), Textured Soy Flour, Dehydrated Onions, Salt, Modified Cornstarch, Monosodium Glutamate, Caramel Color.
What is bad in Hot Dog Chili Sauce?
We don't know anything bad about it.
What is one serving ?
Serving of Hot Dog Chili Sauce is one tbsp.
How many sugar contains in one serving of Hot Dog Chili Sauce?
Hot Dog Chili Sauce doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Hot Dog Chili Sauce?
You can get 1% of your DV from one serving of Hot Dog Chili Sauce.
Comments: