Marinara Pasta Sauce
Calories from fat: 20 (3% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 308
- - Calories: 80
- - Calories from fat: 20 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1/2 cup (124g)
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
80 cal |
5% |
Calories from Fat
|
20 cal |
3% |
Total Fat
|
2.5g |
4% |
Saturated Fat
(good)
|
0.5g |
3% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
12g |
5% |
Sodium
|
0.47g |
20% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
(good)
|
3g |
12% |
Sugars
|
6g |
14% |
Added Sugars
(bad)
|
6g |
25% |
Vitamin A
(good)
|
1000IU |
20% |
Vitamin C
|
0g |
0% |
Iron
|
0.0018g |
10% |
Calcium
|
0.04g |
4% |
Top 10 diets with Marinara Pasta Sauce
Ingredients
Organic Tomato Puree (Water, Organic Tomato Paste, Citric Acid), Organic Onions, Organic Extra Virgin Olive Oil, Organic Parmesan Cheese (Cultured Organic Milk, Salt, Enzymes), Sea Salt, Organic Dried Garlic, Organic Sugar, Organic Spices, Citric Acid.
F. A. Q.
Can I lose weight with Marinara Pasta Sauce?
Of course, you can if you eat no more than eighteen servings.
What’s this product?
Ingredients list: Organic Tomato Puree (Water, Organic Tomato Paste, Citric Acid), Organic Onions, Organic Extra Virgin Olive Oil, Organic Parmesan Cheese (Cultured Organic Milk, Salt, Enzymes), Sea Salt, Organic Dried Garlic, Organic Sugar, Organic Spices, Citric Acid.
Any good ingredients are in Marinara Pasta Sauce?
Marinara Pasta Sauce ingredients: saturated fat, cholesterol, dietary fiber, vitamin A.
What is one serving size of Marinara Pasta Sauce?
One serving size of Marinara Pasta Sauce is one /2 cup (one hundred twenty four g).
What is bad in Marinara Pasta Sauce?
We don't know anything bad about it.
How many sugar contains in one serving of Marinara Pasta Sauce?
1/2 cup (124g) contains 6 grams of sugar, it’s 14% of your daily value.
What is the daily value of calories I can get from 1 serving of Marinara Pasta Sauce?
You can get 5% of your DV from one serving of Marinara Pasta Sauce.
Comments: