Pizza, Bake to Rise Crust, 4-Cheese
Calories from fat: 120 (18% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 319
- - Calories: 360
- - Calories from fat: 120 cal
- - Protein: 17g
Nutrition Facts
One Serving size: 140 g
Nutrition |
per serving |
DV |
Protein
(good)
|
17g |
35% |
Calories
|
360 cal |
21% |
Calories from Fat
|
120 cal |
18% |
Total Fat
|
13g |
21% |
Saturated Fat
(bad)
|
7g |
41% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
43g |
18% |
Sodium
(bad)
|
0.85g |
37% |
Cholesterol
(good)
|
0.025g |
8% |
Dietary Fiber
|
2g |
8% |
Sugars
|
6g |
14% |
Added Sugars
|
3g |
12% |
Vitamin A
|
500IU |
10% |
Vitamin C
|
0.0012g |
2% |
Iron
(good)
|
0.0027g |
15% |
Calcium
(good)
|
0.3g |
30% |
Top 10 diets with Pizza, Bake to
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yeast, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cornmeal, Contains 2% or Less of: Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Salt, Sugar, Butter Flavored Oil with Garlic (Partially Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Artificial Flavor, Soy Lecithin, Beta Carotene [Color], Vitamin A Palmitate), Spices, Datem, Wheat Gluten, Dextrose, Malted Barley Flour, Guar Gum, Garlic, Soy Lecithin, Ascorbic Acid, Enzymes (Enzymes, Salt, Wheat Starch, Dextrin).
F. A. Q.
Any good ingredients are in Pizza, Bake to Rise Crust, 4-Cheese?
Pizza, Bake to Rise Crust, 4-Cheese contains cholesterol, protein, calcium, iron.
What is one serving size?
Serving size of Pizza, Bake to Rise Crust, 4-Cheese is one hundred forty g.
What's bad in Pizza, Bake to Rise Crust, 4-Cheese?
Nothing.
What is in this product?
Pizza, Bake to Rise Crust, 4-Cheese contains: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Yeast, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cornmeal, Contains two % or Less of: Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Vegetable Shortening (Palm Oil, Soy Lecithin, Butter Flavor), Salt, Sugar, Butter Flavored Oil with Garlic (Partially Hydrogenated Soybean Oil, Natural Garlic Flavor, Salt, Artificial Flavor, Soy Lecithin, Beta Carotene Color, Vitamin A Palmitate), Spices, Datem, Wheat Gluten, Dextrose, Malted Barley Flour, Guar Gum, Garlic, Soy Lecithin, Ascorbic Acid, Enzymes (Enzymes, Salt, Wheat Starch, Dextrin).
Can I burn fat with Pizza, Bake to Rise Crust, 4-Cheese?
Yes, it's possible if you consume no more than 4 serving sizes a day.
How many sugar contains in one serving of Pizza, Bake to Rise Crust, 4-Cheese?
140 g contains 6 grams of sugar, it’s 14% of your daily value.
What is the daily value of calories I can get from 1 serving of Pizza, Bake to Rise Crust, 4-Cheese?
You can get 21% of your DV from one serving of Pizza, Bake to Rise Crust, 4-Cheese.
Conclusion:
Pizza, Bake to Rise Crust, 4-Cheese is a good source of iron, protein, cholesterol, calcium.
Pizza, Bake to Rise Crust, 4-Cheese has three hundreds sixty calories (one hundred twenty calories from fat), seventeen grams of protein, forty three grams of carbohydrates and 13 grams of fat. Warning — product has a one hundred twenty calories from fat!
If you want to lose weight you need to read our top ten protein shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
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