Chik Biscuit
Calories from fat: 160 (24% DV)
Statistics:
-
- Health Value:
0.5 / 5
- - Comments: 0
- - Views: 293
- - Calories: 400
- - Calories from fat: 160 cal
- - Protein: 15g
Nutrition Facts
One Serving size: 1 order
Nutrition |
per serving |
DV |
Protein
(good)
|
15g |
31% |
Calories
|
400 cal |
24% |
Calories from Fat
|
160 cal |
24% |
Total Fat
|
18g |
29% |
Saturated Fat
(bad)
|
6g |
35% |
Trans Fat
(bad)
|
4g |
267% |
Total Carbohydrate
|
43g |
18% |
Sodium
(bad)
|
1.24g |
54% |
Cholesterol
(good)
|
0.025g |
8% |
Dietary Fiber
|
1g |
4% |
Sugars
(good)
|
2g |
5% |
Added Sugars
|
1.5g |
6% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0.0012g |
2% |
Iron
|
0.00144g |
8% |
Calcium
|
0.06g |
6% |
Top 10 diets with Chik Biscuit
Ingredients
Biscuit:ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED BUTTERMILK (SKIM MILK, NONFAT DRY MILK SOLIDS, FOOD STARCH - MODIFIED, MONO- AND DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, STANDARDIZED WITH DEXTROSE AND SALT, CULTURES ADDED), WATER, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CONTAINS LESS THAN 2% SALT, SUGAR, FOOD STARCH-MODIFIED, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, WHEAT STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, MALTED BARLEY FLOUR.
Chik Patty:CHICKEN: CHICKEN, CONTAINING UP TO 15% SOLUTION OF WATER, SODIUM TRIPOLYPHOSPHATE, AND SALT. BREADED WITH: BLEACHED ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SOYBEAN OIL, GARLIC POWDER, ONION POWDER, SUGAR, YEAST. PRE-DUSTED AND BATTERED WITH: WATER, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SOY FLOUR, SOYBEAN OIL. BREADING SET IN VEGETABLE OIL.
F. A. Q.
What is 1 serving size of Chik Biscuit?
One serving of Chik Biscuit is 1 order.
Can I burn fat with Chik Biscuit?
Of course, you can if you eat no more than three serving sizes a day.
Any good ingredients are in Chik Biscuit?
Chik Biscuit contains cholesterol, sugars, protein.
What's bad in Chik Biscuit?
Nothing. Chik Biscuit contains only good nutrients.
What is in this product?
Ingredients: Biscuit:ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED BUTTERMILK (SKIM MILK, NONFAT DRY MILK SOLIDS, FOOD STARCH - MODIFIED, MONO- AND DIGLYCERIDES, CARRAGEENAN, CAROB BEAN GUM, STANDARDIZED WITH DEXTROSE AND SALT, CULTURES ADDED), WATER, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CONTAINS LESS THAN 2% SALT, SUGAR, FOOD STARCH-MODIFIED, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, WHEAT STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, MALTED BARLEY FLOUR.
Chik Patty:CHICKEN: CHICKEN, CONTAINING UP TO fifteen % SOLUTION OF WATER, SODIUM TRIPOLYPHOSPHATE, AND SALT. BREADED WITH: BLEACHED ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SOYBEAN OIL, GARLIC POWDER, ONION POWDER, SUGAR, YEAST. PRE-DUSTED AND BATTERED WITH: WATER, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SALT, SPICES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SOY FLOUR, SOYBEAN OIL. BREADING SET IN VEGETABLE OIL.
How many sugar contains in one serving of Chik Biscuit?
1 order contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Chik Biscuit?
You can get 24% of your DV from one serving of Chik Biscuit.
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