Gluten-Free Bread

Recommendation:
We recommend to try Gluten-Free Bread with a protein shake to burn belly fat.

Best diets with Gluten-Free Bread

Calories from fat: 60 (9% DV)

Protein: 5g (10% DV)

Statistics:

- Health Value: 3 / 5
- Comments: 0
- Views: 310
- Calories: 240
- Calories from fat: 60 cal
- Protein: 5g

Nutrition Facts

One Serving size: 1 order

Nutrition	per serving	DV
Protein	5g	10%
Calories	240 cal	14%
Calories from Fat	60 cal	9%
Total Fat	7g	11%
Saturated Fat (good)	0.5g	3%
Trans Fat	0g	0%
Total Carbohydrate	37g	16%
Sodium	0.39g	17%
Cholesterol (good)	0g	0%
Dietary Fiber	1g	4%
Sugars	5g	12%

Top 10 diets with Gluten-Free Bread

Ways to burn 240 calories:

72 min
27 min
22 min

More ways to burn calories faster

F. A. Q.

What’s Gluten-Free Bread?
Ingredients:

What's bad in Gluten-Free Bread?
Nothing. Gluten-Free Bread contains only good ingredients such as: saturated fat, cholesterol.

Can I lose weight with this product?
Yes, you can if you eat no more than six serving sizes.

Any good ingredients are in Gluten-Free Bread?
Gluten-Free Bread ingredients: saturated fat, cholesterol.

What is one serving ?
Serving of Gluten-Free Bread is 1 order.

How many sugar contains in one serving of Gluten-Free Bread?
1 order contains 5 grams of sugar, it’s 12% of your daily value.

What is the daily value of calories I can get from 1 serving of Gluten-Free Bread?
You can get 14% of your DV from one serving of Gluten-Free Bread.

Conclusion:

Gluten-Free Bread is a good source of cholesterol, saturated fat. Gluten-Free Bread has two hundreds forty calories (60 calories from fat), 5 g of protein, thirty seven g of carbohydrates and 7 g of fat. Warning: it has a 60 calories from fat! If you want to burn fat we recommend you read our top ten shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you may check similar pages:

♦ Okra
♦ Country White Bread
♦ Premium Ham