Chocolate Layer Cake
Calories from fat: 350 (53% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 425
- - Calories: 700
- - Calories from fat: 350 cal
- - Protein: 7g
Nutrition Facts
One Serving size: 6.8 oz
| Nutrition |
per serving |
DV |
|
Protein
|
7g |
15% |
|
Calories
|
700 cal |
41% |
|
Calories from Fat
|
350 cal |
53% |
|
Total Fat
|
38g |
60% |
|
Saturated Fat
(bad)
|
17g |
100% |
|
Trans Fat
(bad)
|
0.5g |
33% |
|
Total Carbohydrate
|
87g |
37% |
|
Sodium
|
0.55g |
24% |
|
Cholesterol
|
0.038g |
13% |
|
Dietary Fiber
(good)
|
17g |
68% |
|
Sugars
(good)
|
0.5g |
1% |
|
Added Sugars
(good)
|
0.5g |
2% |
|
Vitamin A
|
10IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
(good)
|
0.04g |
222% |
|
Calcium
|
0.006g |
1% |
Top 10 diets with Chocolate Layer Cake
Ingredients
Chocolate Cake Base (Sugar, Enriched Flour [Bleached Wheat Flour,
Niacin
, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening [Palm And/or
Soybean Oil, Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Soy Lecithin,
BHT], Cocoa [Processed With Alkali], Egg Whites, Nonfat
Milk, Eggs, Sodium Bicarbonate, Modified Food
Starch [Corn, Tapioca], Salt, Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Emulsifier
[Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Soy Lecithin, BHT, Citric
Acid], Natu
ral And Artificial Flavor, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Xanthan
Gum, Guar Gum, Polysorbate 60, Monocalcium Phosphate, Soy Lecithin, Red 40), Water, Cr
F. A. Q.
What is bad in Chocolate Layer Cake?
We don't know anything bad about it.
Can I lose weight with this product?
Of course, it's possible if you consume no more than two serving sizes per day.
What is in Chocolate Layer Cake?
Ingredients: Chocolate Cake Base (Sugar, Enriched Flour Bleached Wheat Flour,
Niacin
, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vegetable Shortening Palm And/or
Soybean Oil, Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Soy Lecithin,
BHT, Cocoa Processed With Alkali, Egg Whites, Nonfat
Milk, Eggs, Sodium Bicarbonate, Modified Food
Starch Corn, Tapioca, Salt, Acidic Sodium Aluminum Phosphate With Aluminum Sulfate, Emulsifier
Propylene Glycol Mono And Diesters Of Fatty Acids, Mono And Diglycerides, Soy Lecithin, BHT, Citric
Acid, Natu
ral And Artificial Flavor, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Xanthan
Gum, Guar Gum, Polysorbate sixty , Monocalcium Phosphate, Soy Lecithin, Red forty ), Water, Cr
What good ingredients are in Chocolate Layer Cake?
Chocolate Layer Cake contains dietary fiber, sugars, added sugars, iron.
What is one serving ?
Serving size of Chocolate Layer Cake is 6.8 oz.
How many sugar contains in one serving of Chocolate Layer Cake?
6.8 oz contains 0.5 grams of sugar, it’s 1% of your daily value.
What is the daily value of calories I can get from 1 serving of Chocolate Layer Cake?
You can get 41% of your DV from one serving of Chocolate Layer Cake.
Comments: