Red Velvet Cupcake
Calories from fat: 200 (30% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 389
- - Calories: 400
- - Calories from fat: 200 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 order
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
400 cal |
24% |
Calories from Fat
|
200 cal |
30% |
Total Fat
|
22g |
35% |
Saturated Fat
(bad)
|
7g |
41% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
46g |
20% |
Sodium
|
0.29g |
13% |
Cholesterol
|
0.035g |
12% |
Dietary Fiber
|
1g |
4% |
Sugars
(bad)
|
36g |
84% |
Added Sugars
(bad)
|
27g |
112% |
Vitamin A
|
300IU |
6% |
Vitamin C
|
0g |
0% |
Iron
|
0.00072g |
4% |
Calcium
|
0.02g |
2% |
Top 10 diets with Red Velvet Cupcake
Ingredients
Sugar, Corn Oil, Powdered Sugar (Sugar, Cornstarch), Enriched Bleached Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk (Nonfat Cultured Milk, Milk, Nonfat Dry Milk, Modified Cornstarch, Locust Bean Gum, Carrageenan, Salt, Sodium Citrate, Vitamin A Palmitate), Cream Cheese Icing [Sugar, Cream Cheese (Pasteurized Milk and Cream, Nonfat Milk, Cheese Cultures, Salt, Stabilizers (Carob Bean Gum, Xanthan Gum and/or Guar Gum), Alginate, Natural Flavor), Palm Oil, Dextrose, Mono & Diglycerides, Corn Starch, Soybean Oil, Corn Syrup Solids, Natural Flavor, Salt, Sodium Caseinate [Milk], Benzoic Acid [Preservative], Polysorbate 60, Lactic Acid, Propyl Gallate, Artificial Color], Cream Cheese [Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan, Carob Bean, and/or Guar Gums)], Eggs, Butter, Water, Invert Sugar, Dark Chocolate Sprinkles [Sugar, Cocoa Mass, Cocoa Butter, Butteroil (Milk), Soy Lecithin, Natural Vanilla], Baking Soda, Cocoa Processed with Alkali, White Distilled Vinegar, Salt, Natural & Artificial Flavor, Modified Cornstarch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Red 40.
F. A. Q.
What is inside this product?
Ingredients list: sugar, Corn Oil, Powdered Sugar (Sugar, Cornstarch), Enriched Bleached Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk (Nonfat Cultured Milk, Milk, Nonfat Dry Milk, Modified Cornstarch, Locust Bean Gum, Carrageenan, Salt, Sodium Citrate, Vitamin A Palmitate), Cream Cheese Icing Sugar, Cream Cheese (Pasteurized Milk and Cream, Nonfat Milk, Cheese Cultures, Salt, Stabilizers (Carob Bean Gum, Xanthan Gum and/or Guar Gum), Alginate, Natural Flavor), Palm Oil, Dextrose, Mono & Diglycerides, Corn Starch, Soybean Oil, Corn Syrup Solids, Natural Flavor, Salt, Sodium Caseinate [Milk, Benzoic Acid Preservative, Polysorbate 60, Lactic Acid, Propyl Gallate, Artificial Color, Cream Cheese Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan, Carob Bean, and/or Guar Gums), Eggs, Butter, Water, Invert Sugar, Dark Chocolate Sprinkles Sugar, Cocoa Mass, Cocoa Butter, Butteroil (Milk), Soy Lecithin, Natural Vanilla, Baking Soda, Cocoa Processed with Alkali, White Distilled Vinegar, Salt, Natural & Artificial Flavor, Modified Cornstarch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Red 40.
|Can I lose weight with Red Velvet Cupcake?
Yes, you can if you consume no more than three serving sizes.
|What is one serving of Red Velvet Cupcake?
One serving of Red Velvet Cupcake is one order.
|Any good ingredients are in Red Velvet Cupcake?
Red Velvet Cupcake contains none.
|What is bad in Red Velvet Cupcake?
Nothing. Red Velvet Cupcake contains only good nutrients.
] How many sugar contains in one serving of Red Velvet Cupcake?
1 order contains 36 grams of sugar, it’s 84% of your daily value.
What is the daily value of calories I can get from 1 serving of Red Velvet Cupcake?
You can get 24% of your DV from one serving of Red Velvet Cupcake.
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