How many calories in

Iced Capp (cream)

  • 0
  • 2
  • 307

310 calories

Iced Capp (cream)

Recommendation:
Try 12 oz and the whey protein to burn belly fat faster.

Best diets with Iced Capp

Calories from fat: 140 (21% DV)

Protein: 3g (6% DV)

Statistics:
  • - Health Value: 2 / 5
  • - Comments: 0
  • - Views: 307
  • - Calories: 310
  • - Calories from fat: 140 cal
  • - Protein: 3g

Nutrition Facts

One Serving size: 12 oz

Nutrition per serving DV
Protein 3g 6%
Calories 310 cal 18%
Calories from Fat 140 cal 21%
Total Fat 16g 25%
Saturated Fat (bad) 10g 59%
Trans Fat 0g 0%
Total Carbohydrate 40g 17%
Sodium (good) 0.04g 2%
Cholesterol 0.055g 18%
Dietary Fiber 0g 0%
Sugars (bad) 37g 86%
Vitamin A 500IU 10%
Vitamin C 0.0012g 2%
Iron 0.00036g 2%
Calcium 0.08g 8%
Top 10 diets with Iced Capp

Ways to burn 310 calories:

  • 93 min
  • 35 min
  • 28 min
More ways to burn calories faster

F. A. Q.

What is inside this product?
Iced Capp contains:

Can I burn fat with Iced Capp?
Yes, it's possible if you eat no more than four serving sizes a day.

What is bad in Iced Capp?
Nothing.

What good ingredients are in Iced Capp?
Iced Capp ingredients: sodium.

What is 1 serving of Iced Capp?
One serving size of Iced Capp is twelve oz.

How many sugar contains in one serving of Iced Capp (cream)?
12 oz contains 37 grams of sugar, it’s 86% of your daily value.

What is the daily value of calories I can get from 1 serving of Iced Capp (cream)?
You can get 18% of your DV from one serving of Iced Capp (cream).

Conclusion:

Iced Capp is a good source of sodium. Iced Capp has 310 calories (140 calories from fat), 3 g of protein, 40 grams of carbs and 16 grams of fat. Be careful — product has a one hundred forty calories from fat! If you want to burn fat we recommend you check our top 10 shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

Also you can check related pages:

Iced Capp (cream)
Caffe Vanilla Frappuccino Blended Coffee, Whole Milk (Tall)
Vanilla Creme, Soy Milk (Venti)

Alternatives:

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