Nonfat Hazelnut Latte (Medium)
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 444
- - Calories: 250
- - Calories from fat: 0 cal
- - Protein: 12g
Nutrition Facts
One Serving size: 16 fl oz cup
Nutrition |
per serving |
DV |
Protein
(good)
|
12g |
25% |
Calories
|
250 cal |
15% |
Calories from Fat
|
0 cal |
0% |
Total Fat
|
0g |
0% |
Saturated Fat
(good)
|
0g |
0% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
50g |
21% |
Sodium
|
0.135g |
6% |
Cholesterol
(good)
|
0.005g |
2% |
Dietary Fiber
|
1g |
4% |
Sugars
(bad)
|
48g |
112% |
Vitamin A
|
15IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0.04g |
4% |
Top 10 diets with Nonfat Hazelnut Latte
Ingredients
NONFAT MILK (Nonfat Milk, Vitamin A Palmitate, Vitamin D3 Added. ), ESPRESSO, HAZELNUT SYRUP (Sugar, Water, Fructose, Natural and Artificial Flavors, Potassium Sorbate (Preservative), Citric Acid, Caramel Color (with Sulfites), Malic Acid.)
F. A. Q.
Any good ingredients are in Nonfat Hazelnut Latte?
Nonfat Hazelnut Latte ingredients: saturated fat, cholesterol, protein.
Can I lose weight with Nonfat Hazelnut Latte?
Of course, you can if you eat no more than six servings per day.
What is one serving size?
Serving of Nonfat Hazelnut Latte is sixteen fl oz cup.
What's bad in Nonfat Hazelnut Latte?
Nothing. Nonfat Hazelnut Latte contains only good nutrients such as: saturated fat, cholesterol, protein.
What’s this product?
Nonfat Hazelnut Latte contains: NONFAT MILK (Nonfat Milk, Vitamin A Palmitate, Vitamin D three Added.), ESPRESSO, HAZELNUT SYRUP (Sugar, Water, Fructose, Natural and Artificial Flavors, Potassium Sorbate (Preservative), Citric Acid, Caramel Color (with Sulfites), Malic Acid.)
How many sugar contains in one serving of Nonfat Hazelnut Latte (Medium)?
16 fl oz cup contains 48 grams of sugar, it’s 112% of your daily value.
What is the daily value of calories I can get from 1 serving of Nonfat Hazelnut Latte (Medium)?
You can get 15% of your DV from one serving of Nonfat Hazelnut Latte (Medium).
Comments: