How many calories in

Sauce Cup _ marinara _ 1 cup

  • 0
  • 2
  • 307

35 calories

Sauce Cup _ marinara _ 1 cup

Recommendation:
Combine with a protein shake to burn fat.

Best diets with Sauce Cup _

Calories from fat: 0 (0% DV)

Protein: 1g (2% DV)

Statistics:
  • - Health Value: 2 / 5
  • - Comments: 0
  • - Views: 307
  • - Calories: 35
  • - Calories from fat: 0 cal
  • - Protein: 1g

Nutrition Facts

Nutrition per serving DV
Protein 1g 2%
Calories 35 cal 2%
Calories from Fat 0 cal 0%
Total Fat 0g 0%
Saturated Fat (good) 0g 0%
Trans Fat 0g 0%
Total Carbohydrate 8g 3%
Sodium 0.33g 14%
Cholesterol (good) 0g 0%
Dietary Fiber 2g 8%
Sugars 5g 12%
Top 10 diets with Sauce Cup _

Ways to burn 35 calories:

  • 10 min
  • 4 min
  • 3 min
More ways to burn calories faster

F. A. Q.

What is 1 serving size of Sauce Cup _ marinara _ 1 cup?
Serving size of Sauce Cup _ marinara _ 1 cup is .

What good ingredients are in Sauce Cup _ marinara _ 1 cup?
Sauce Cup _ marinara _ 1 cup ingredients: saturated fat, cholesterol.

Can I lose weight with this product?
Yes, it's possible if you eat no more than eighteen serving sizes per day.

What is bad in Sauce Cup _ marinara _ 1 cup?
We don't know anything bad about it. Sauce Cup _ contains only good ingredients such as: saturated fat, cholesterol.

What is in this product?
Ingredients list:

What is the daily value of calories I can get from 1 serving of Sauce Cup _ marinara _ 1 cup?
You can get 2% of your DV from one serving of Sauce Cup _ marinara _ 1 cup.

Conclusion:

Sauce Cup _ marinara _ 1 cup is a good source of saturated fat, cholesterol. It has 35 calories, one g of protein, 8 grams of carbohydrates and grams of fat. It has NO calories from fat! If you want to lose a few pounds you need to read our best protein shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you can check related articles:

Cheese Sauce (Nacho)
Sauce Cup _ marinara _ 1 cup
Ranch Dressing

Alternatives:

Comments:

Leave a Reply

Your email address will not be published.