Whole Grain Brown Rice Bread, Gluten Free

Recommendation:
We recommend to try Whole Grain Brown Rice Bread, Gluten Free with a protein diet to lose weight quickly.

Best diets with Whole Grain Brown

Calories from fat: 16 (2% DV)

Protein: 2g (4% DV)

Statistics:

- Health Value: 3.5 / 5
- Comments: 0
- Views: 331
- Calories: 100
- Calories from fat: 16 cal
- Protein: 2g

Nutrition Facts

One Serving size: 1 slice

Nutrition	per serving	DV
Protein	2g	4%
Calories	100 cal	6%
Calories from Fat	16 cal	2%
Total Fat	1g	2%
Saturated Fat (good)	0g	0%
Trans Fat	0g	0%
Total Carbohydrate	19g	8%
Sodium (good)	0.075g	3%
Cholesterol (good)	0g	0%
Dietary Fiber	1g	4%
Sugars (good)	2g	5%
Added Sugars	2g	8%
Vitamin A	0IU	0%
Vitamin C	0g	0%
Iron	0.00036g	2%
Calcium	0g	0%

Top 10 diets with Whole Grain Brown

Ingredients

Brown rice flour, water, tapioca flour, egg whites, organic evaporated cane sugar, organic canola oil, xanthan gum, yeast, sea salt, enzymes.

Ways to burn 100 calories:

30 min
11 min
9 min

More ways to burn calories faster

F. A. Q.

Can I lose weight with Whole Grain Brown Rice Bread, Gluten Free?
Yes, it's possible if you consume no more than fifteen serving sizes per day.

Any good ingredients are in Whole Grain Brown Rice Bread, Gluten Free?
Whole Grain Brown Rice Bread, Gluten Free ingredients: saturated fat, cholesterol, sodium, sugars.

What's bad in Whole Grain Brown Rice Bread, Gluten Free?
Nothing. Whole Grain Brown contains only good nutrients.

What is one serving size of Whole Grain Brown Rice Bread, Gluten Free?
One serving size of Whole Grain Brown Rice Bread, Gluten Free is 1 slice.

What’s this product?
Ingredients list: brown rice flour, water, tapioca flour, egg whites, organic evaporated cane sugar, organic canola oil, xanthan gum, yeast, sea salt, enzymes.

How many sugar contains in one serving of Whole Grain Brown Rice Bread, Gluten Free?
1 slice contains 2 grams of sugar, it’s 5% of your daily value.

What is the daily value of calories I can get from 1 serving of Whole Grain Brown Rice Bread, Gluten Free?
You can get 6% of your DV from one serving of Whole Grain Brown Rice Bread, Gluten Free.

Conclusion:

Whole Grain Brown Rice Bread, Gluten Free is a good source of sugars, sodium, cholesterol, saturated fat. It has one hundred calories (16 calories from fat), two g of protein, 19 g of carbohydrates and 1 g of fat. Be careful: product has a sixteen calories from fat! If you want to burn fat we recommend you read our best diets list.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

Also you may check similar pages:

♦ 12 Grain Bread
♦ Multigrain Brown Rice Bread, Gluten Free
♦ Bread, 12 Grain