Cup Cakes, Chocolate
Calories from fat: 110 (17% DV)
Statistics:
-
- Health Value:
0.5 / 5
- - Comments: 0
- - Views: 404
- - Calories: 330
- - Calories from fat: 110 cal
- - Protein: 2g
Nutrition Facts
One Serving size: 2 Cakes (90g)
Nutrition |
per serving |
DV |
Protein
|
2g |
4% |
Calories
|
330 cal |
19% |
Calories from Fat
|
110 cal |
17% |
Total Fat
|
12g |
19% |
Saturated Fat
(bad)
|
5g |
29% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
53g |
23% |
Sodium
|
0.44g |
19% |
Cholesterol
(good)
|
0.005g |
2% |
Dietary Fiber
|
2g |
8% |
Sugars
(bad)
|
37g |
86% |
Added Sugars
(bad)
|
37g |
154% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.0018g |
10% |
Calcium
(good)
|
0.2g |
20% |
Top 10 diets with Cup Cakes, Chocolate
Ingredients
Sugar, water, enriched bleached wheat flour (flour, reduced iron, "B vitamins (niacin, thiamine mononitrate (b1), riboflavin (b2), folic acid)), corn syrup, palm oil, high fructose corn syrup, cocoa, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat), soybean oil, contains 2% or less of: glycerin, soy lecithin, cocoa processed with alkali, calcium carbonate, leavenings (sodium acid pyrophosphate, baking soda, corn starch and monocalcium phosphate), whole eggs, modified corn starch, glucose, baking soda, dextrose, salt, corn starch, whey, corn syrup solids, inulin, natural and artificial flavor, mono and diglycerides, egg whites, potassium sorbate, agar, calcium sulfate, locust bean gum, sunflower oil, disodium phosphate, partially hydrogenated soybean oil, sodium stearoyl lactylate, polysorbate 60, sorbic acid (to retain freshness), xanthan gum, wheat flour, enzymes, sodium stearate, cellulose gum, gelatin, titanium dioxide (color), chocolate liquor.
F. A. Q.
Can I burn fat with this product?
Yes, it's possible if you eat no more than four servings a day.
What is 1 serving of Cup Cakes, Chocolate?
Serving of Cup Cakes, Chocolate is two Cakes (90g).
What is in Cup Cakes, Chocolate?
Ingredients: sugar, water, enriched bleached wheat flour (flour, reduced iron, "B vitamins (niacin, thiamine mononitrate (b one), riboflavin (b2), folic acid)), corn syrup, palm oil, high fructose corn syrup, cocoa, partially hydrogenated vegetable and/or animal shortening (soybean, cottonseed and/or canola oil, beef fat), soybean oil, contains two % or less of: glycerin, soy lecithin, cocoa processed with alkali, calcium carbonate, leavenings (sodium acid pyrophosphate, baking soda, corn starch and monocalcium phosphate), whole eggs, modified corn starch, glucose, baking soda, dextrose, salt, corn starch, whey, corn syrup solids, inulin, natural and artificial flavor, mono and diglycerides, egg whites, potassium sorbate, agar, calcium sulfate, locust bean gum, sunflower oil, disodium phosphate, partially hydrogenated soybean oil, sodium stearoyl lactylate, polysorbate 60, sorbic acid (to retain freshness), xanthan gum, wheat flour, enzymes, sodium stearate, cellulose gum, gelatin, titanium dioxide (color), chocolate liquor.
What's bad in Cup Cakes, Chocolate?
We don't know anything bad about it. Cup Cakes, Chocolate contains only good ingredients such as: calcium, cholesterol.
What good ingredients are in Cup Cakes, Chocolate?
Cup Cakes, Chocolate contains cholesterol, calcium.
How many sugar contains in one serving of Cup Cakes, Chocolate?
2 Cakes (90g) contains 37 grams of sugar, it’s 86% of your daily value.
What is the daily value of calories I can get from 1 serving of Cup Cakes, Chocolate?
You can get 19% of your DV from one serving of Cup Cakes, Chocolate.
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