 
	                      Wheat English Muffins
	                     
	                    		                    
	                    	                    		                    
		                      Calories from fat: 10 (2% DV) 
		                     
	                    	                    		                    
	                    	                    
	                      Statistics:
	                      
	                        - 
	                        	- Health Value:
		                         4 / 5	                        
- - Comments: 0
- - Views: 486
- - Calories: 120
- - Calories from fat:  10 cal
- - Protein: 6g
 
	                   
	                  
	                    Nutrition Facts
	                    	                    	One Serving size: 1 Muffin (57g)
	                    	                    
	                      
	                        | Nutrition | per serving | DV | 
	                      		                      
		                        | Protein | 6g | 12% | 
		                  	                      		                      
		                        | Calories | 120 cal | 7% | 
		                  		                  		                      
		                        | Calories from Fat | 10 cal | 2% | 
		                  	                      		                      
		                        | Total Fat | 1g | 2% | 
		                  	                      		                      
		                        | Saturated Fat
		                        			                        		(good) | 0g | 0% | 
		                  		                  		                      
		                        | Trans Fat | 0g | 0% | 
		                  		                  		                      
		                        | Total Carbohydrate | 22g | 9% | 
		                  	                      		                      
		                        | Sodium | 0.23g | 10% | 
		                  	                      		                      
		                        | Cholesterol
		                        			                        		(good) | 0g | 0% | 
		                  	                      		                      
		                        | Dietary Fiber | 2g | 8% | 
		                  		                  		                      
		                        | Sugars
		                        			                        		(good) | 1g | 2% | 
		                  	                      		                      
		                        | Added Sugars
		                        			                        		(good) | 1g | 4% | 
		                  	                     		                      
		                        | Vitamin A | 0IU | 0% | 
		                  		                  		                      
		                        | Vitamin C | 0g | 0% | 
		                  		                  		                      
		                        | Iron | 0.00144g | 8% | 
		                  	                      		                      
		                        | Calcium | 0.04g | 4% | 
		                  	                    
	                    Top 10 diets with Wheat English Muffins 
	                 
	                		                
		                  Ingredients
		                  
		                  	100% WHOLE WHEAT FLOUR, WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, BUTTERMILK, WHEY, SOYBEAN AND/OR CANOLA OIL, DEXTROSE,  POTATO STARCH, DOUGH CONDITIONER (MONO-DIGLYCERIDES). CALCIUM PROPIONATE (TO RETARD SPOILAGE). SALT, CARAMEL COLOR, VINEGAR, FARINA, CORN FLOUR, CORN OIL, CORN MEAL.		                  
		                 
	                	                		                
	                	                
	                  F. A. Q.
	                  		                  
		                  	What’s Wheat English Muffins?
		Ingredients:  one hundred % WHOLE WHEAT FLOUR, WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS  two % OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, BUTTERMILK, WHEY, SOYBEAN AND/OR CANOLA OIL, DEXTROSE,  POTATO STARCH, DOUGH CONDITIONER (MONO-DIGLYCERIDES). CALCIUM PROPIONATE (TO RETARD SPOILAGE). SALT, CARAMEL COLOR, VINEGAR, FARINA, CORN FLOUR, CORN OIL, CORN MEAL.
		Can I burn fat with this product?
		Yes, it's possible if you consume no more than 12 serving sizes.
		What is bad in Wheat English Muffins?
We don't know anything bad about it. 
What is  one  serving size? 
		One serving size of Wheat English Muffins is  one  Muffin (57g).
		Any good ingredients are in Wheat English Muffins?
		Wheat English Muffins contains saturated fat, cholesterol, sugars, added sugars. 
			                  	                  	                  	How many sugar contains in one serving of Wheat English Muffins?
	                  			                    1 Muffin (57g) contains 1 grams of sugar, it’s 2% of your daily value.
	                  		                  	                  		                  What is the daily value of calories I can get from 1 serving of Wheat English Muffins?
		                   You can get 7% of your DV from one serving of Wheat English Muffins.
		              		              
	                 
	                		                
	                	                
	                
	               
	              
	            
Comments: