 
	                      Egg Substitute
	                     
	                    		                    
	                    	                    		                    
		                      Calories from fat: 0 (0% DV) 
		                     
	                    	                    		                    
	                    	                    
	                      Statistics:
	                      
	                        - 
	                        	- Health Value:
		                         4 / 5	                        
- - Comments: 0
- - Views: 520
- - Calories: 30
- - Calories from fat:  0 cal
- - Protein: 6g
 
	                   
	                  
	                    Nutrition Facts
	                    	                    	One Serving size: 1/4 cup (60g)
	                    	                    
	                      
	                        | Nutrition | per serving | DV | 
	                      		                      
		                        | Protein | 6g | 12% | 
		                  	                      		                      
		                        | Calories | 30 cal | 2% | 
		                  		                  		                      
		                        | Calories from Fat | 0 cal | 0% | 
		                  	                      		                      
		                        | Total Fat | 0g | 0% | 
		                  	                      		                      
		                        | Saturated Fat
		                        			                        		(good) | 0g | 0% | 
		                  		                  		                      
		                        | Trans Fat | 0g | 0% | 
		                  		                  		                      
		                        | Total Carbohydrate | 1g | 0% | 
		                  	                      		                      
		                        | Sodium | 0.12g | 5% | 
		                  	                      		                      
		                        | Cholesterol
		                        			                        		(good) | 0g | 0% | 
		                  	                      		                      
		                        | Dietary Fiber | 0g | 0% | 
		                  		                  		                      
		                        | Sugars
		                        			                        		(good) | 1g | 2% | 
		                  	                      		                      
		                        | Added Sugars
		                        			                        		(good) | 0g | 0% | 
		                  	                     		                      
		                        | Vitamin A
		                        			                        		(good) | 750IU | 15% | 
		                  		                  		                      
		                        | Vitamin C | 0g | 0% | 
		                  		                  		                      
		                        | Iron | 0.00108g | 6% | 
		                  	                      		                      
		                        | Calcium | 0.02g | 2% | 
		                  	                    
	                    Top 10 diets with Egg Substitute 
	                 
	                		                
		                  Ingredients
		                  
		                  	Egg whites, contains 1% or less of the following: guar gum, xanthan gum, salt, onion powder, natural flavor and color (includes beta carotene), vitamins and minerals: calcium sulfate, iron (ferric orthophosphate), vitamin e (alpha tocopherol acetate), zinc sulfate, calcium pantothenate, vitamin b12, vitamin b2 (riboflavin), vitamin b1 (thiamin mononitrate), vitamin b6 (pyridoxine hydrochloride), folic acid, biotin, vitamin d3.		                  
		                 
	                	                		                
	                	                
	                  F. A. Q.
	                  		                  
		                  	Can I lose weight with Egg Substitute?
		Yes, you can if you eat no more than 19 servings per day.
		What good ingredients are in Egg Substitute?
		Egg Substitute contains saturated fat, cholesterol, sugars, added sugars, vitamin A. 
		What is bad in Egg Substitute?
Nothing.  Egg Substitute contains only good ingredients.
What’s Egg Substitute?
		Egg Substitute contains: egg whites, contains 1% or less of the following: guar gum, xanthan gum, salt, onion powder, natural flavor and color (includes beta carotene), vitamins and minerals: calcium sulfate, iron (ferric orthophosphate), vitamin e (alpha tocopherol acetate), zinc sulfate, calcium pantothenate, vitamin b12, vitamin b2 (riboflavin), vitamin b1 (thiamin mononitrate), vitamin b6 (pyridoxine hydrochloride), folic acid, biotin, vitamin d3.
		What is  one  serving size? 
		One serving size of Egg Substitute is  one / four  cup (60g).
			                  	                  	                  	How many sugar contains in one serving of Egg Substitute?
	                  			                    1/4 cup (60g) contains 1 grams of sugar, it’s 2% of your daily value.
	                  		                  	                  		                  What is the daily value of calories I can get from 1 serving of Egg Substitute?
		                   You can get 2% of your DV from one serving of Egg Substitute.
		              		              
	                 
	                		                
	                	                
	                
	               
	              
	            
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