Organic, Carrot, Retailer Assigned
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
5 / 5
- - Comments: 0
- - Views: 289
- - Calories: 25
- - Calories from fat: 0 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 1/2 cup
Nutrition |
per serving |
DV |
Protein
|
1g |
2% |
Calories
|
25 cal |
1% |
Calories from Fat
|
0 cal |
0% |
Total Fat
|
0g |
0% |
Saturated Fat
(good)
|
0g |
0% |
Total Carbohydrate
|
6g |
3% |
Sodium
(good)
|
0.045g |
2% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
2g |
8% |
Sugars
|
3g |
7% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
270IU |
5% |
Vitamin C
|
0.00402g |
5% |
Iron
(good)
|
0.002g |
11% |
Calcium
|
0.002g |
0% |
Top 10 diets with Organic, Carrot, Retailer
F. A. Q.
What is inside this product?
Ingredients: Carrots
Can I lose weight with this product?
Yes, you can if you eat no more than 15 servings per day.
What's bad in Organic, Carrot, Retailer Assigned?
Nothing.
What good ingredients are in Organic, Carrot, Retailer Assigned?
Organic, Carrot, Retailer Assigned ingredients: saturated fat, cholesterol, sodium, added sugars, iron.
What is one serving of Organic, Carrot, Retailer Assigned?
Serving of Organic, Carrot, Retailer Assigned is one / two cup.
How many sugar contains in one serving of Organic, Carrot, Retailer Assigned?
1/2 cup contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Organic, Carrot, Retailer Assigned?
You can get 1% of your DV from one serving of Organic, Carrot, Retailer Assigned.
Conclusion:
Organic, Carrot, Retailer Assigned is a good source of saturated fat, cholesterol, added sugars, iron, sodium.
It has twenty five calories, one grams of protein, 6 grams of carbohydrates and NO fat. It has zero calories from fat!
If you want to lose weight we recommend you check our best diets list.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you may check related products:
♦ Organic, Carrot, Retailer Assigned
♦ Baby Carrot
♦ Organic, Carrot, Sticks
Comments: