Coffee Creamer, Hazelnut
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 395
- - Calories: 30
- - Calories from fat: 10 cal
- - Protein: 0g
Nutrition Facts
One Serving size: 1 tbsp
Nutrition |
per serving |
DV |
Protein
|
0g |
0% |
Calories
|
30 cal |
2% |
Calories from Fat
|
10 cal |
2% |
Total Fat
|
1g |
2% |
Saturated Fat
(good)
|
0g |
0% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
5g |
2% |
Sodium
(good)
|
0g |
0% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
0g |
0% |
Sugars
|
5g |
12% |
Added Sugars
(bad)
|
5g |
21% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0g |
0% |
Top 10 diets with Coffee Creamer, Hazelnut
Ingredients
Water, Sugar, Partially Hydrogenated Soybean and Cottonseed Oil and Less than 2% of Natural and Artificial Flavors, Sodium Caseinate (a Milk Derivative (Not a Source of Lactose)), Dipotassium Phosphate, Polysorbate 60, Mono and Diglycerides, Color Added, Sodium Stearoyl Lactylate, Carrageenan.
F. A. Q.
What's bad in Coffee Creamer, Hazelnut?
Nothing.
What is in this product?
Coffee Creamer, Hazelnut contains: Water, Sugar, Partially Hydrogenated Soybean and Cottonseed Oil and Less than two % of Natural and Artificial Flavors, Sodium Caseinate (a Milk Derivative (Not a Source of Lactose)), Dipotassium Phosphate, Polysorbate sixty , Mono and Diglycerides, Color Added, Sodium Stearoyl Lactylate, Carrageenan.
Can I lose weight with Coffee Creamer, Hazelnut?
Of course, it's possible if you consume no more than eighteen serving sizes.
What is one serving ?
One serving size of Coffee Creamer, Hazelnut is one tbsp.
Any good ingredients are in Coffee Creamer, Hazelnut?
Coffee Creamer, Hazelnut contains saturated fat, cholesterol, sodium.
How many sugar contains in one serving of Coffee Creamer, Hazelnut?
1 tbsp contains 5 grams of sugar, it’s 12% of your daily value.
What is the daily value of calories I can get from 1 serving of Coffee Creamer, Hazelnut?
You can get 2% of your DV from one serving of Coffee Creamer, Hazelnut.
Comments: