Shrimp Low Fat Egg Rolls
Calories from fat: 20 (3% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 302
- - Calories: 110
- - Calories from fat: 20 cal
- - Protein: 10g
Nutrition Facts
One Serving size: 1 egg roll (85g)
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
10g |
21% |
|
Calories
|
110 cal |
6% |
|
Calories from Fat
|
20 cal |
3% |
|
Total Fat
|
2g |
3% |
|
Saturated Fat
(good)
|
0.5g |
3% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
11g |
5% |
|
Sodium
|
0.32g |
14% |
|
Cholesterol
|
0.04g |
13% |
|
Dietary Fiber
|
2g |
8% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
0.5g |
2% |
|
Vitamin A
(good)
|
750IU |
15% |
|
Vitamin C
|
0.006g |
8% |
|
Iron
|
0.0018g |
10% |
|
Calcium
|
0.04g |
4% |
Top 10 diets with Shrimp Low Fat
Ingredients
Egg roll: filling: cabbage, shrimp (may contain sodium tripolyphosphate), carrot, celery, onion, seasonings [soy flour, sugar, salt, dextrin, autolyzed yeast extract, hydrolyzed soy protein, modified food starch, dextrose, sesame oil, spice, soybean oil, sherry wine powder [(maltodextrin, sherry wine solids, sulfur dioxide), corn-syrup solids], garlic powder, scallop flavor, shrimp flavor, fermented soybean, wheat, mushroom powder, ginger, disodium inosinate and disodium guanylate]. no msg added except for the small amount naturally occurring in autolyzed yeast extract, hydrolyzed soy protein and soybeans. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, corn starch, potato starch, vinegar, soy lecithin, less than 0.1% sodium benzoate as preservative. fried in vegetable oil.
F. A. Q.
What is inside this product?
Ingredients: egg roll: filling: cabbage, shrimp (may contain sodium tripolyphosphate), carrot, celery, onion, seasonings soy flour, sugar, salt, dextrin, autolyzed yeast extract, hydrolyzed soy protein, modified food starch, dextrose, sesame oil, spice, soybean oil, sherry wine powder [(maltodextrin, sherry wine solids, sulfur dioxide), corn-syrup solids, garlic powder, scallop flavor, shrimp flavor, fermented soybean, wheat, mushroom powder, ginger, disodium inosinate and disodium guanylate. no msg added except for the small amount naturally occurring in autolyzed yeast extract, hydrolyzed soy protein and soybeans. crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, corn starch, potato starch, vinegar, soy lecithin, less than 0.1% sodium benzoate as preservative. fried in vegetable oil.
|Can I lose weight with Shrimp Low Fat Egg Rolls?
Yes, it's possible if you eat no more than thirteen servings per day.
|What is 1 serving size?
One serving size of Shrimp Low Fat Egg Rolls is one egg roll (eighty five g).
|What good ingredients are in Shrimp Low Fat Egg Rolls?
Shrimp Low Fat Egg Rolls ingredients: saturated fat, sugars, added sugars, protein, vitamin A.
|What's bad in Shrimp Low Fat Egg Rolls?
Nothing. Shrimp Low Fat contains only good ingredients.
] How many sugar contains in one serving of Shrimp Low Fat Egg Rolls?
1 egg roll (85g) contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Shrimp Low Fat Egg Rolls?
You can get 6% of your DV from one serving of Shrimp Low Fat Egg Rolls.
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