Pickle & Pimiento Loaf
Calories from fat: 50 (8% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 485
- - Calories: 80
- - Calories from fat: 50 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 slice
Nutrition |
per serving |
DV |
Protein
|
3g |
6% |
Calories
|
80 cal |
5% |
Calories from Fat
|
50 cal |
8% |
Total Fat
|
6g |
10% |
Saturated Fat
|
2g |
12% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
3g |
1% |
Sodium
|
0.34g |
15% |
Cholesterol
(good)
|
0.02g |
7% |
Sugars
(good)
|
2g |
5% |
Added Sugars
|
2g |
8% |
Vitamin C
|
0.0036g |
5% |
Top 10 diets with Pickle & Pimiento
Ingredients
Mechanically Separated Chicken, Pork, Water, Sweet Pickle (Cucumbers, High Fructose Corn Syrup, Salt, Distilled Vinegar, Water, Flavor, Sugar, Alum, Oleoresin Turmeric), Corn Syrup, Modified Corn Starch, Pimientos, Salt, Contains Less Than 2% of Flavor, Dextrose, Sodium Phosphates, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Sodium Ascorbate, Sodium Nitrite.
F. A. Q.
What is 1 serving ?
One serving of Pickle & Pimiento Loaf is one slice.
What’s Pickle & Pimiento Loaf?
Ingredients list: Mechanically Separated Chicken, Pork, Water, Sweet Pickle (Cucumbers, High Fructose Corn Syrup, Salt, Distilled Vinegar, Water, Flavor, Sugar, Alum, Oleoresin Turmeric), Corn Syrup, Modified Corn Starch, Pimientos, Salt, Contains Less Than two % of Flavor, Dextrose, Sodium Phosphates, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Sodium Ascorbate, Sodium Nitrite.
What good ingredients are in Pickle & Pimiento Loaf?
Pickle & Pimiento Loaf ingredients: cholesterol, sugars.
Can I lose weight with Pickle & Pimiento Loaf?
Yes, you can if you eat no more than 18 serving sizes.
What is bad in Pickle & Pimiento Loaf?
Nothing.
How many sugar contains in one serving of Pickle & Pimiento Loaf?
1 slice contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Pickle & Pimiento Loaf?
You can get 5% of your DV from one serving of Pickle & Pimiento Loaf.
Comments: