F. A. Q.
What is in Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice?
Ingredients: beef
What is one serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice?
Serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice is 3 oz.
Can I lose weight with Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice?
Of course, it's possible if you consume no more than ten servings.
What good ingredients are in Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice?
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice ingredients: sodium, sugars, added sugars, protein, iron.
What is bad in Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice?
Nothing. Beef, rib eye contains only good ingredients.
How many sugar contains in one serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw?
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw?
You can get 8% of your DV from one serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, raw.
Conclusion:
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice is a good source of protein, iron, added sugars, sodium, sugars.
It has 138 calories (65 calories from fat), 18 grams of protein, NO carbohydrates and 7 grams of fat. Be careful: product has a sixty five calories from fat!
If you want to lose a few pounds we recommend you read our best diets list.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you may check related pages:
♦ Veal, rib, separable lean only, cooked, roasted
♦ Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised
♦ Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw
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