F. A. Q.
What good ingredients are in Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled?
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled contains sodium, sugars, added sugars, protein, iron.
Can I burn fat with this product?
Yes, you can if you consume no more than eight servings a day.
What is bad in Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled?
Nothing.
What is one serving size?
Serving of Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled is three oz.
What is in Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled?
Ingredients: beef
How many sugar contains in one serving of Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled?
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled?
You can get 10% of your DV from one serving of Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled.
Conclusion:
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled is a good source of protein, sodium, sugars, added sugars, iron.
Product has one hundred seventy one calories (65 calories from fat), 25 g of protein, zero carbs and seven grams of fat. Be careful — Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, broiled has a 65 calories from fat!
If you want to lose a few pounds we recommend you check our best shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you can check related pages:
♦ Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised
♦ Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
♦ Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
Comments: