Steak Fingers,W/Country Gravy Mix
Calories from fat: 170 (26% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 541
- - Calories: 260
- - Calories from fat: 170 cal
- - Protein: 8g
Nutrition Facts
One Serving size: 74 G
Nutrition |
per serving |
DV |
Protein
(good)
|
8g |
17% |
Calories
|
260 cal |
15% |
Calories from Fat
|
170 cal |
26% |
Total Fat
|
19g |
30% |
Saturated Fat
(bad)
|
6g |
35% |
Total Carbohydrate
|
14g |
6% |
Sodium
|
0.56g |
24% |
Cholesterol
|
0.03g |
10% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.00108g |
6% |
Calcium
|
0g |
0% |
Top 10 diets with Steak Fingers,W/Country Gravy
Ingredients
STEAK FINGERS:BEEF, 2% OR LESS OF: SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, SUGAR, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, FLAVOR, DEXTROSE, TORULA YEAST, SPICE, SOY FLOUR, CORN SYRUP, MODIFIED CORNSTARCH, AUTOLYZED YEAST EXTRACT, TRICALCIUM PHOSPHATE, CITRIC ACID, NATURAL SMOKE FLAVOR. BATTERED AND BREADED WITH: WHEAT FLOUR, WATER, 2% OR LESS OF SPICE, DEXTROSE, MALTODEXTRIN, SUGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW CORN FLOUR, CARAMEL COLOR, YEAST EXTRACTIVES OF PAPRIKA, BUTTERMILK, WHEY, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. BREADING SET IN VEGETABLE OIL. CONTAINS: MILK, SOY, WHEAT. GRAVY MIX: FOOD STARCH-MODIFIED, PALM OIL, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), CORN SYRUP SOLIDS, ENRICHED WHEAT FLOUR (NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, SOLIDS, SALT, DEXTROSE, SUGAR, SODIUM CASEINATE, BLACK PEPPER, MONO AND DIGLYCERIDES, SILICON DIOXIDE, ARTIFICIAL COLOR, SODIUM CITRATE, SODIUM SILICOALUMINATE, SOY LECITHIN, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, SOYBEAN OIL, CARAMEL COLOR, ANNATTO EXTRACT, BHT ADDED TO PRESERVE FLAVOR. CONTAINS: MILK, SOY, WHEAT.
F. A. Q.
What is inside this product?
Ingredients: STEAK FINGERS:BEEF, 2% OR LESS OF: SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, SUGAR, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, FLAVOR, DEXTROSE, TORULA YEAST, SPICE, SOY FLOUR, CORN SYRUP, MODIFIED CORNSTARCH, AUTOLYZED YEAST EXTRACT, TRICALCIUM PHOSPHATE, CITRIC ACID, NATURAL SMOKE FLAVOR. BATTERED AND BREADED WITH: WHEAT FLOUR, WATER, two % OR LESS OF SPICE, DEXTROSE, MALTODEXTRIN, SUGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW CORN FLOUR, CARAMEL COLOR, YEAST EXTRACTIVES OF PAPRIKA, BUTTERMILK, WHEY, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. BREADING SET IN VEGETABLE OIL. CONTAINS: MILK, SOY, WHEAT. GRAVY MIX: FOOD STARCH-MODIFIED, PALM OIL, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), CORN SYRUP SOLIDS, ENRICHED WHEAT FLOUR (NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK, SOLIDS, SALT, DEXTROSE, SUGAR, SODIUM CASEINATE, BLACK PEPPER, MONO AND DIGLYCERIDES, SILICON DIOXIDE, ARTIFICIAL COLOR, SODIUM CITRATE, SODIUM SILICOALUMINATE, SOY LECITHIN, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, SOYBEAN OIL, CARAMEL COLOR, ANNATTO EXTRACT, BHT ADDED TO PRESERVE FLAVOR. CONTAINS: MILK, SOY, WHEAT.
What good ingredients are in Steak Fingers,W/Country Gravy Mix?
Steak Fingers,W/Country Gravy Mix contains sugars, added sugars, protein.
What is one serving of Steak Fingers,W/Country Gravy Mix?
One serving size of Steak Fingers,W/Country Gravy Mix is seventy four G.
What is bad in Steak Fingers,W/Country Gravy Mix?
Nothing.
Can I burn fat with Steak Fingers,W/Country Gravy Mix?
Yes, you can if you eat no more than 5 serving sizes a day.
How many sugar contains in one serving of Steak Fingers,W/Country Gravy Mix?
Steak Fingers,W/Country Gravy Mix doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Steak Fingers,W/Country Gravy Mix?
You can get 15% of your DV from one serving of Steak Fingers,W/Country Gravy Mix.
Comments: