Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw
Calories from fat: 32 (5% DV)
Statistics:
-
- Health Value:
3.5 / 5
- - Comments: 0
- - Views: 353
- - Calories: 112
- - Calories from fat: 32 cal
- - Protein: 19g
Nutrition Facts
One Serving size: 3 oz
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
19g |
40% |
|
Calories
|
112 cal |
7% |
|
Calories from Fat
|
32 cal |
5% |
|
Total Fat
|
3.5g |
6% |
|
Saturated Fat
|
1.1g |
6% |
|
Total Carbohydrate
|
0g |
0% |
|
Sodium
(good)
|
0.042g |
2% |
|
Cholesterol
|
0.054g |
18% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
(good)
|
0g |
0% |
|
Added Sugars
(good)
|
0g |
0% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0g |
0% |
|
Calcium
|
0.004g |
0% |
Top 10 diets with Pork, loin, top
F. A. Q.
Can I lose weight with this product?
Yes, you can if you consume no more than thirteen servings.
What is one serving ?
Serving size of Pork, loin, top loin is three oz.
What’s this product?
Pork, loin, top loin contains: pork.
Any good ingredients are in Pork, loin, top loin?
Pork, loin, top loin contains sodium, sugars, added sugars, protein.
What is bad in Pork, loin, top loin?
Nothing.
How many sugar contains in one serving of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw?
Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw?
You can get 7% of your DV from one serving of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw.
Conclusion:
Pork, loin, top loin is a good source of sugars, sodium, protein, added sugars.
Pork, loin, top loin has one hundred twelve calories (thirty two calories from fat), nineteen g of protein, 0 g of carbohydrates and three g of fat. Be careful — it has a 32 calories from fat!
If you want to lose weight we recommend you read our best shakes.
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Also you may check related products:
♦ Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw
♦ Pork, fresh, variety meats and by-products, pancreas, raw
♦ Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw
Comments: