Lamb, variety meats and by-products, lungs, cooked, braised
Calories from fat: 23 (3% DV)
Statistics:
-
- Health Value:
3.5 / 5
- - Comments: 0
- - Views: 388
- - Calories: 96
- - Calories from fat: 23 cal
- - Protein: 17g
Nutrition Facts
One Serving size: 3 oz
Nutrition |
per serving |
DV |
Protein
(good)
|
17g |
35% |
Calories
|
96 cal |
6% |
Calories from Fat
|
23 cal |
3% |
Total Fat
|
2.6g |
4% |
Saturated Fat
|
0.9g |
5% |
Total Carbohydrate
|
0g |
0% |
Sodium
(good)
|
0.071g |
3% |
Cholesterol
(bad)
|
0.241g |
80% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
90IU |
2% |
Vitamin C
(good)
|
0.024g |
32% |
Iron
(good)
|
0.004g |
22% |
Calcium
|
0.01g |
1% |
Top 10 diets with Lamb, variety meats
F. A. Q.
What good ingredients are in Lamb, variety meats and by-products, lungs, braised?
Lamb, variety meats and by-products, lungs, braised contains sodium, sugars, added sugars, protein, vitamin C, iron.
What is one serving ?
Serving size of Lamb, variety meats and by-products, lungs, braised is three oz.
What is inside this product?
Lamb, variety meats and by-products, lungs, braised contains: lamb.
Can I lose weight with Lamb, variety meats and by-products, lungs, braised?
Of course, you can if you eat no more than 15 serving sizes.
What is bad in Lamb, variety meats and by-products, lungs, braised?
Nothing. Lamb, variety meats contains only good nutrients such as: iron, added sugars, sugars, sodium, protein, vitamin C.
How many sugar contains in one serving of Lamb, variety meats and by-products, lungs, cooked, braised?
Lamb, variety meats and by-products, lungs, cooked, braised doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Lamb, variety meats and by-products, lungs, cooked, braised?
You can get 6% of your DV from one serving of Lamb, variety meats and by-products, lungs, cooked, braised.
Conclusion:
Lamb, variety meats and by-products, lungs, braised is a good source of protein, sodium, vitamin C, added sugars, sugars, iron.
Lamb, variety meats and by-products, lungs, braised has ninety six calories (twenty three calories from fat), seventeen grams of protein, zero carbs and 2 grams of fat. Warning: it has a twenty three calories from fat!
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