Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce
Calories from fat: 35 (5% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 296
- - Calories: 210
- - Calories from fat: 35 cal
- - Protein: 7g
Nutrition Facts
One Serving size: 6 oz(s) - 170 g
Nutrition |
per serving |
DV |
Protein
|
7g |
15% |
Calories
|
210 cal |
12% |
Calories from Fat
|
35 cal |
5% |
Total Fat
|
4g |
6% |
Saturated Fat
|
2g |
12% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
37g |
16% |
Sodium
(bad)
|
0.6g |
26% |
Cholesterol
(good)
|
0.01g |
3% |
Dietary Fiber
|
2g |
8% |
Sugars
|
3g |
7% |
Added Sugars
|
1.5g |
6% |
Vitamin A
|
0IU |
0% |
Vitamin C
(good)
|
0.012g |
16% |
Iron
|
0.00144g |
8% |
Calcium
(good)
|
0.25g |
25% |
Top 10 diets with Lightly Sauced Pasta
Ingredients
Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Broccoli, Cheddar Cheese (Pasteurized Whole Milk Cheese Cultures, Salt, Enzymes, Annatto Color), Contains 2% or Less of Half and Half (Milk, Cream), Nonfat Dry Milk, Food Starch-Modified, Salt, Cheese Flavor [Cheddar and Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Citric Acid, Corn Oil, Yeast Extract, Sweet Cream Powder, Butter (Cream, Salt), Sugar, Dry Mustard, Natural Flavor, Dry Buttermilk, Maltodextrin, Sodium Caseinate, Sodium Citrate], Wheat Flour, Mono and Diglycerides, Xanthan Gum, Guar Gum, Sodium Phosphate, Natural Flavor (Hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Dextrose), Sherry Wine Solids, Onion Powder, Mustard (Distilled Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices, Tocopherols and Ascorbyl Palmitate to Help Protect Flavor), Garlic Powder, Annatto Extract (for Color).
F. A. Q.
What is bad in Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce?
We don't know anything bad about it. Lightly Sauced Pasta contains only good nutrients such as: cholesterol, calcium, vitamin C.
What is one serving size?
One serving size of Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce is 6 oz(s) - one hundred seventy g.
What’s this product?
Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce contains: Pasta (Enriched Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Broccoli, Cheddar Cheese (Pasteurized Whole Milk Cheese Cultures, Salt, Enzymes, Annatto Color), Contains two % or Less of Half and Half (Milk, Cream), Nonfat Dry Milk, Food Starch-Modified, Salt, Cheese Flavor Cheddar and Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Citric Acid, Corn Oil, Yeast Extract, Sweet Cream Powder, Butter (Cream, Salt), Sugar, Dry Mustard, Natural Flavor, Dry Buttermilk, Maltodextrin, Sodium Caseinate, Sodium Citrate, Wheat Flour, Mono and Diglycerides, Xanthan Gum, Guar Gum, Sodium Phosphate, Natural Flavor (Hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Dextrose), Sherry Wine Solids, Onion Powder, Mustard (Distilled Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices, Tocopherols and Ascorbyl Palmitate to Help Protect Flavor), Garlic Powder, Annatto Extract (for Color).
Can I burn fat with this product?
Of course, you can if you eat no more than seven servings per day.
What good ingredients are in Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce?
Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce contains cholesterol, vitamin C, calcium.
How many sugar contains in one serving of Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce?
6 oz(s) - 170 g contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce?
You can get 12% of your DV from one serving of Lightly Sauced Pasta, Rotini & Broccoli with Cheese Sauce.
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