Cabbage Kimchi Flavor Bowl Noodle Soup
Calories from fat: 8 (1% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 607
- - Calories: 201
- - Calories from fat: 8 cal
- - Protein: 4g
Nutrition Facts
One Serving size: 1/2 bowl (43g)
| Nutrition |
per serving |
DV |
|
Protein
|
4g |
8% |
|
Calories
|
201 cal |
12% |
|
Calories from Fat
|
8 cal |
1% |
|
Total Fat
|
9g |
14% |
|
Saturated Fat
(bad)
|
4g |
24% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
26g |
11% |
|
Sodium
(bad)
|
0.804g |
35% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
(good)
|
4g |
16% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
0.5g |
2% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00036g |
2% |
|
Calcium
|
0g |
0% |
Top 10 diets with Cabbage Kimchi Flavor
Ingredients
Wheat flour, palm oil, potato starch, modified potato starch, modified corn starch, salt, contain 2% or less of each of the following: anchovy, arabic gum, artificial flavors, beef bone stock, beef extract, beef tallow, cabbage, caramel color, carrots, cellulose, citric acid, corn flour, corn starch, corn syrup, dextrin, dextrose, disodium inosinate, garlic, ginger, glucose, green onion, high fructose corn syrup, hydrolyzed soy protein, malic acid, maltodextrin, monosodium glutamate, mushroom, natural flavorings, onion, paprika (color), partially hydrolyzed vegetable oils (cottonseed & soybean), pork stock, potassium carbonate, riboflavin (color), rice powder, shrimp, sodium carbonate, sodium phosphate, soybeans, spices, succinic acid, sugar, tapioca starch, tbhq (antioxidant), thiamin hydroxhloride, tocopherols, triglycerides, xanthan gum, yeast extract.
F. A. Q.
Can I lose weight with this product?
Yes, you can if you eat no more than seven servings a day.
What's bad in Cabbage Kimchi Flavor Bowl Noodle Soup?
We don't know anything bad about it.
What is one serving ?
One serving of Cabbage Kimchi Flavor Bowl Noodle Soup is 1/2 bowl (forty three g).
What is in this product?
Ingredients list: wheat flour, palm oil, potato starch, modified potato starch, modified corn starch, salt, contain two % or less of each of the following: anchovy, arabic gum, artificial flavors, beef bone stock, beef extract, beef tallow, cabbage, caramel color, carrots, cellulose, citric acid, corn flour, corn starch, corn syrup, dextrin, dextrose, disodium inosinate, garlic, ginger, glucose, green onion, high fructose corn syrup, hydrolyzed soy protein, malic acid, maltodextrin, monosodium glutamate, mushroom, natural flavorings, onion, paprika (color), partially hydrolyzed vegetable oils (cottonseed & soybean), pork stock, potassium carbonate, riboflavin (color), rice powder, shrimp, sodium carbonate, sodium phosphate, soybeans, spices, succinic acid, sugar, tapioca starch, tbhq (antioxidant), thiamin hydroxhloride, tocopherols, triglycerides, xanthan gum, yeast extract.
What good ingredients are in Cabbage Kimchi Flavor Bowl Noodle Soup?
Cabbage Kimchi Flavor Bowl Noodle Soup contains cholesterol, dietary fiber, sugars, added sugars.
How many sugar contains in one serving of Cabbage Kimchi Flavor Bowl Noodle Soup?
1/2 bowl (43g) contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Cabbage Kimchi Flavor Bowl Noodle Soup?
You can get 12% of your DV from one serving of Cabbage Kimchi Flavor Bowl Noodle Soup.
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