Brick Oven Crust, Pepperoni Pizza
Calories from fat: 140 (21% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 619
- - Calories: 340
- - Calories from fat: 140 cal
- - Protein: 13g
Nutrition Facts
One Serving size: 1/4 pizza
Nutrition |
per serving |
DV |
Protein
(good)
|
13g |
27% |
Calories
|
340 cal |
20% |
Calories from Fat
|
140 cal |
21% |
Total Fat
|
16g |
25% |
Saturated Fat
(bad)
|
6g |
35% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
36g |
15% |
Sodium
(bad)
|
0.81g |
35% |
Cholesterol
|
0.03g |
10% |
Dietary Fiber
|
2g |
8% |
Sugars
|
7g |
16% |
Added Sugars
|
3.5g |
15% |
Vitamin A
|
300IU |
6% |
Vitamin C
|
0.0012g |
2% |
Iron
(good)
|
0.0027g |
15% |
Calcium
(good)
|
0.2g |
20% |
Top 10 diets with Brick Oven Crust
Ingredients
Enriched flour(wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (cultures pasteurized part skim milk, salt, enzymes), water, pepperoni made with pork, chicken and beef(pork, mechanically seperated chicken, beef, salt, contains 2% or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrate, BHA, BHT, citric acid, contains one or more of: paprika, oleoresin of paprika), nonfat milk, tomato past, soybean oil, bleached wheat flour, yeast, contains 2% or less of: sugar, salt, guar gum, oat fiber, modified food starch, wheat gluten, spice, sodium acid pyrophosphate, maltodextrin, sodium bicarbonate, mono- and diglycerines, garlic, hydrolyzed soy and corn protein, paprika, onion, soy flour, garlic powder, monocalcium phosphate, sodium stearoyl lactylate, l-cysteine, enzymes.
F. A. Q.
What’s Brick Oven Crust, Pepperoni Pizza?
Ingredients list: Enriched flour(wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (cultures pasteurized part skim milk, salt, enzymes), water, pepperoni made with pork, chicken and beef(pork, mechanically seperated chicken, beef, salt, contains two % or less of: water, dextrose, spices, smoke flavoring, lactic acid starter culture, sodium ascorbate, flavoring, garlic powder, sodium nitrate, BHA, BHT, citric acid, contains one or more of: paprika, oleoresin of paprika), nonfat milk, tomato past, soybean oil, bleached wheat flour, yeast, contains two % or less of: sugar, salt, guar gum, oat fiber, modified food starch, wheat gluten, spice, sodium acid pyrophosphate, maltodextrin, sodium bicarbonate, mono- and diglycerines, garlic, hydrolyzed soy and corn protein, paprika, onion, soy flour, garlic powder, monocalcium phosphate, sodium stearoyl lactylate, l-cysteine, enzymes.
Any good ingredients are in Brick Oven Crust, Pepperoni Pizza?
Brick Oven Crust, Pepperoni Pizza ingredients: protein, calcium, iron.
What is one serving size of Brick Oven Crust, Pepperoni Pizza?
Serving of Brick Oven Crust, Pepperoni Pizza is one / four pizza.
What's bad in Brick Oven Crust, Pepperoni Pizza?
We don't know anything bad about it.
Can I lose weight with this product?
Of course, you can if you eat no more than four serving sizes.
How many sugar contains in one serving of Brick Oven Crust, Pepperoni Pizza?
1/4 pizza contains 7 grams of sugar, it’s 16% of your daily value.
What is the daily value of calories I can get from 1 serving of Brick Oven Crust, Pepperoni Pizza?
You can get 20% of your DV from one serving of Brick Oven Crust, Pepperoni Pizza.
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