 
	                      Soup, Sirloin Steak & Vegetables
	                     
	                    		                    
	                    	                    		                    
		                      Calories from fat: 15 (2% DV) 
		                     
	                    	                    		                    
	                    	                    
	                      Statistics:
	                      
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	                        	- Health Value:
		                         2.5 / 5	                        
- - Comments: 0
- - Views: 437
- - Calories: 90
- - Calories from fat:  15 cal
- - Protein: 5g
 
	                   
	                  
	                    Nutrition Facts
	                    	                    	One Serving size: 1 cup (246g)
	                    	                    
	                      
	                        | Nutrition | per serving | DV | 
	                      		                      
		                        | Protein | 5g | 10% | 
		                  	                      		                      
		                        | Calories | 90 cal | 5% | 
		                  		                  		                      
		                        | Calories from Fat | 15 cal | 2% | 
		                  	                      		                      
		                        | Total Fat | 1.5g | 2% | 
		                  	                      		                      
		                        | Saturated Fat
		                        			                        		(good) | 0.5g | 3% | 
		                  		                  		                      
		                        | Trans Fat | 0g | 0% | 
		                  		                  		                      
		                        | Total Carbohydrate | 15g | 6% | 
		                  	                      		                      
		                        | Sodium
		                        			                           			                        		(bad) | 0.67g | 29% | 
		                  	                      		                      
		                        | Cholesterol
		                        			                        		(good) | 0.01g | 3% | 
		                  	                      		                      
		                        | Dietary Fiber | 2g | 8% | 
		                  		                  		                      
		                        | Sugars | 4g | 9% | 
		                  	                      		                      
		                        | Added Sugars | 2g | 8% | 
		                  	                     		                      
		                        | Vitamin A
		                        			                        		(good) | 1250IU | 25% | 
		                  		                  		                      
		                        | Vitamin C | 0g | 0% | 
		                  		                  		                      
		                        | Iron | 0.00072g | 4% | 
		                  	                      		                      
		                        | Calcium | 0.02g | 2% | 
		                  	                    
	                    Top 10 diets with Soup, Sirloin Steak 
	                 
	                		                
		                  Ingredients
		                  
		                  	Beef Broth, Cooked Sirloin Beef Steak, Carrots, Potatoes, Tomatoes, Onions, Sweet Peas, Less than 2% of: Water, Modified Corn Starch, Salt, Tomato Paste, Sugar, Hydrolyzed Protein (Made from Corn Gluten, Wheat Gluten and Soy Protein), Natural Flavor, Yeast Extract, Maltodextrin, Monosodium Glutamate, Onion Powder, Garlic Powder, Shallot Juice Concentrate, Corn Oil, Parsley Flakes, Sodium Tripolyphosphate, Caramel Color, Spice, Calcium Chloride, Beef Fat, Beef Extract, Sunflower Oil, Chicken Fat, Citric Acid.		                  
		                 
	                	                		                
	                	                
	                  F. A. Q.
	                  		                  
		                  	Any good ingredients are in Soup, Sirloin Steak & Vegetables?
		Soup, Sirloin Steak & Vegetables ingredients: saturated fat, cholesterol, vitamin A. 
		Can I burn fat with Soup, Sirloin Steak & Vegetables?
		Of course, it's possible if you consume no more than  sixteen  serving sizes per day.
		What's bad in Soup, Sirloin Steak & Vegetables?
We don't know anything bad about it. 
What’s Soup, Sirloin Steak & Vegetables?
		Ingredients list: Beef Broth, Cooked Sirloin Beef Steak, Carrots, Potatoes, Tomatoes, Onions, Sweet Peas, Less than  two % of: Water, Modified Corn Starch, Salt, Tomato Paste, Sugar, Hydrolyzed Protein (Made from Corn Gluten, Wheat Gluten and Soy Protein), Natural Flavor, Yeast Extract, Maltodextrin, Monosodium Glutamate, Onion Powder, Garlic Powder, Shallot Juice Concentrate, Corn Oil, Parsley Flakes, Sodium Tripolyphosphate, Caramel Color, Spice, Calcium Chloride, Beef Fat, Beef Extract, Sunflower Oil, Chicken Fat, Citric Acid.
		What is one serving  of Soup, Sirloin Steak & Vegetables? 
		Serving size of Soup, Sirloin Steak & Vegetables is  one  cup (two hundreds  forty  six g).
			                  	                  	                  	How many sugar contains in one serving of Soup, Sirloin Steak & Vegetables?
	                  			                    1 cup (246g) contains 4 grams of sugar, it’s 9% of your daily value.
	                  		                  	                  		                  What is the daily value of calories I can get from 1 serving of Soup, Sirloin Steak & Vegetables?
		                   You can get 5% of your DV from one serving of Soup, Sirloin Steak & Vegetables.
		              		              
	                 
	                		                
	                	                
	                
	               
	              
	            
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