Bacon, Egg, & Cheese Biscuit
Calories from fat: 240 (36% DV)
Statistics:
-
- Health Value:
1.5 / 5
- - Comments: 0
- - Views: 386
- - Calories: 460
- - Calories from fat: 240 cal
- - Protein: 16g
Nutrition Facts
One Serving size: 5 oz(s) - 143 g
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
16g |
33% |
|
Calories
|
460 cal |
27% |
|
Calories from Fat
|
240 cal |
36% |
|
Total Fat
|
26g |
41% |
|
Saturated Fat
(bad)
|
9g |
53% |
|
Total Carbohydrate
|
38g |
16% |
|
Sodium
(bad)
|
1.23g |
53% |
|
Cholesterol
(bad)
|
0.215g |
72% |
|
Dietary Fiber
(good)
|
3g |
12% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
2g |
8% |
Top 10 diets with Bacon, Egg, &
Ingredients
Buttermilk: Cultured Nonfat Milk, Contains less than 1% of: Modified Food Starch, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Sodium Citrate, Vitamin A
Palmitate, and Vitamin D3. Biscuit Mix : Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%
of the following: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Biscuit Flour : Enriched bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum
Phosphate). Margarine, Liquid (for basting tops of biscuits) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Coating: Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant.
Whole Eggs, Citric Acid, 0.15% water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
bacon: Pork cured with Water, Salt, Sugar, Natural or Hickory Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
F. A. Q.
Can I burn fat with Bacon, Egg, & Cheese Biscuit?
Yes, it's possible if you eat no more than three serving sizes per day.
What is bad in Bacon, Egg, & Cheese Biscuit?
Nothing.
What good ingredients are in Bacon, Egg, & Cheese Biscuit?
Bacon, Egg, & Cheese Biscuit ingredients: dietary fiber, sugars, protein.
What is 1 serving of Bacon, Egg, & Cheese Biscuit?
One serving size of Bacon, Egg, & Cheese Biscuit is five oz(s) - one hundred forty three g.
What’s this product?
Ingredients: Buttermilk: Cultured Nonfat Milk, Contains less than one % of: Modified Food Starch, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Sodium Citrate, Vitamin A
Palmitate, and Vitamin D3. Biscuit Mix : Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than two %
of the following: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Biscuit Flour : Enriched bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum
Phosphate). Margarine, Liquid (for basting tops of biscuits) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Coating: Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant.
Whole Eggs, Citric Acid, 0.1 five % water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
bacon: Pork cured with Water, Salt, Sugar, Natural or Hickory Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
How many sugar contains in one serving of Bacon, Egg, & Cheese Biscuit?
5 oz(s) - 143 g contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Bacon, Egg, & Cheese Biscuit?
You can get 27% of your DV from one serving of Bacon, Egg, & Cheese Biscuit.
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