Big Country Breakfast Platter-Bacon
Calories from fat: 380 (57% DV)
Statistics:
-
- Health Value:
0.5 / 5
- - Comments: 0
- - Views: 288
- - Calories: 880
- - Calories from fat: 380 cal
- - Protein: 27g
Nutrition Facts
One Serving size: 11.2 oz(s) - 317 g
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
27g |
56% |
|
Calories
|
880 cal |
52% |
|
Calories from Fat
|
380 cal |
57% |
|
Total Fat
|
43g |
68% |
|
Saturated Fat
(bad)
|
11g |
65% |
|
Total Carbohydrate
|
93g |
40% |
|
Sodium
(bad)
|
1.76g |
77% |
|
Cholesterol
(bad)
|
0.42g |
140% |
|
Dietary Fiber
(good)
|
7g |
28% |
|
Sugars
(bad)
|
12g |
28% |
|
Added Sugars
(bad)
|
9g |
38% |
Top 10 diets with Big Country Breakfast
Ingredients
Buttermilk: Cultured Nonfat Milk, Contains less than 1% of: Modified Food Starch, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Sodium Citrate, Vitamin A
Palmitate, and Vitamin D3. Biscuit Mix : Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%
of the following: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Biscuit Flour : Enriched bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum
Phosphate). Margarine, Liquid (for basting tops of biscuits) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Coating: Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant.
Whole Eggs, Citric Acid, 0.15% water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
breakfast chicken: Buttermilk Frittered Chicken Breast Fillet with Rib Meat containing up to a 10% solution of Water, Salt, Seasoning (Salt, Natural Flavor), Sodium Phosphates.
Breaded with: Bleached Enriched Wheat Flour (Wheat flour enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Spices. Battered With: Water, Bleached Enriched Wheat Flour (Wheat Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Whole Eggs, Dried Egg Yolks, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Buttermilk Solids, Monosodium Glutamate, Dextrose, Xanthan Gum, Artificial Flavor (Maltodextrin, Modified Corn Starch, Medium Chain Triglycerides, Flavor)
Predusted with: Bleached Enriched Wheat Flour (Wheat Flour
Enriched with Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Dried Whole Eggs, Dried Egg Yolks,
Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Buttermilk Solids, Monosodium Glutamate, Dextrose, Garlic Powder, Onion Powder, Xanthan Gum, Flavor (Maltodextrin, Modified Corn Starch, Medium Chain Triglycerides, Flavor), Breading set in Hot Soybean Oil.
pancake: Buttermilk, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Corn Flour, Whole Eggs, Soybean Oil, Soy Flour, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Artificial Flavor.
hashrounds: Potatoes, Canola Oil, Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen, Pyrophosphate (to promote color retention), Dextrose.
shortening: Soybean Oil, Hydrogenated Soybean Oil, TBHQ and Citric Acid added to help preserve freshness. Dimethylpolysiloxane added as an antifoaming agent.
F. A. Q.
Can I lose weight with this product?
Of course, it's possible if you consume no more than 1 servings a day.
What's bad in Big Country Breakfast Platter-Bacon?
We don't know anything bad about it.
What is in Big Country Breakfast Platter-Bacon?
Big Country Breakfast Platter-Bacon contains: Buttermilk: Cultured Nonfat Milk, Contains less than one % of: Modified Food Starch, Corn Starch, Tapioca Starch, Locust Bean Gum, Carrageenan, Mono and Diglycerides, Salt, Sodium Citrate, Vitamin A
Palmitate, and Vitamin D3. Biscuit Mix : Enriched Bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean and/or Cottonseed Oil, Contains less than 2%
of the following: Salt, Sugar, Monocalcium Phosphate, Sodium Aluminum Phosphate, Maltodextrin, Whey, Sodium Bicarbonate, Soy Lecithin. Biscuit Flour : Enriched bleached Flour (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum
Phosphate). Margarine, Liquid (for basting tops of biscuits) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Pan Coating: Soybean Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (color) and Propellant.
Whole Eggs, Citric Acid, 0.1 five % water added as carrier for Citric Acid, Citric Acid added to preserve color.
Margarine, Liquid (for using on top of grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate. Margarine, Liquid (to keep eggs from sticking on the grill) : Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono and Diglycerides, Soybean Lecithin, Sodium Benzoate and Citric Acid, Artificial and Natural Flavors, Beta Carotene, Vitamin A Palmitate.
american cheese: Cultured milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Artificial Color, Acetic Acid, Enzymes, Lecithin (soy).
breakfast chicken: Buttermilk Frittered Chicken Breast Fillet with Rib Meat containing up to a ten % solution of Water, Salt, Seasoning (Salt, Natural Flavor), Sodium Phosphates.
Breaded with: Bleached Enriched Wheat Flour (Wheat flour enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Spices. Battered With: Water, Bleached Enriched Wheat Flour (Wheat Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Whole Eggs, Dried Egg Yolks, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Buttermilk Solids, Monosodium Glutamate, Dextrose, Xanthan Gum, Artificial Flavor (Maltodextrin, Modified Corn Starch, Medium Chain Triglycerides, Flavor)
Predusted with: Bleached Enriched Wheat Flour (Wheat Flour
Enriched with Niacin, Reduced Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Dried Whole Eggs, Dried Egg Yolks,
Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Aluminum Phosphate), Salt, Buttermilk Solids, Monosodium Glutamate, Dextrose, Garlic Powder, Onion Powder, Xanthan Gum, Flavor (Maltodextrin, Modified Corn Starch, Medium Chain Triglycerides, Flavor), Breading set in Hot Soybean Oil.
pancake: Buttermilk, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Corn Flour, Whole Eggs, Soybean Oil, Soy Flour, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Artificial Flavor.
hashrounds: Potatoes, Canola Oil, Palm Oil, Dehydrated Potato Flakes, Salt, Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavoring, Disodium Dihydrogen, Pyrophosphate (to promote color retention), Dextrose.
shortening: Soybean Oil, Hydrogenated Soybean Oil, TBHQ and Citric Acid added to help preserve freshness. Dimethylpolysiloxane added as an antifoaming agent.
Any good ingredients are in Big Country Breakfast Platter-Bacon?
Big Country Breakfast Platter-Bacon ingredients: dietary fiber, protein.
What is one serving size of Big Country Breakfast Platter-Bacon?
One serving size of Big Country Breakfast Platter-Bacon is 11.2 oz(s) - three hundreds seventeen g.
How many sugar contains in one serving of Big Country Breakfast Platter-Bacon?
11.2 oz(s) - 317 g contains 12 grams of sugar, it’s 28% of your daily value.
What is the daily value of calories I can get from 1 serving of Big Country Breakfast Platter-Bacon?
You can get 52% of your DV from one serving of Big Country Breakfast Platter-Bacon.
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