Fresh Vegetable Stuffing
Calories from fat: 90 (14% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 326
- - Calories: 220
- - Calories from fat: 90 cal
- - Protein: 4g
Nutrition Facts
| Nutrition |
per serving |
DV |
|
Protein
|
4g |
8% |
|
Calories
|
220 cal |
13% |
|
Calories from Fat
|
90 cal |
14% |
|
Total Fat
|
10g |
16% |
|
Saturated Fat
|
1g |
6% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
28g |
12% |
|
Sodium
(bad)
|
0.64g |
28% |
|
Cholesterol
(good)
|
0.005g |
2% |
|
Dietary Fiber
|
2g |
8% |
|
Sugars
|
4g |
9% |
|
Added Sugars
|
2.4g |
10% |
Top 10 diets with Fresh Vegetable Stuffing
Ingredients
WATER, STUFFING MIX (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL, MALTODEXTRIN, SALT, DEXTROSE, WHEAT GLUTEN, SUGAR, YEAST EXTRACT, DEHYDRATED ONION, DEHYDRATED PARSLEY, YEAST, SPICES, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, CARAMEL COLOR, VINEGAR, SPICE EXTRACTIVES, LACTIC ACID, EXTRACTIVES OF TUMERIC, NATURAL FLAVOR.), ONIONS, CARROTS, CELERY, CORNBREAD (CORNBREAD MIX [BLEACHED ENRICHED WHEAT FLOUR {NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, DEGERMED YELLOW CORNMEAL, PALM AND OR PALM KERNEL OIL, PREGELATINIZED WHEAT STARCH, LEAVENING {SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE}, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, EGG YOLK, SALT, WHEY, WHEAT PROTEIN, MONO AND DIGLYCERIDES, EGG YOLK, SOY FLOUR, DEXTROSE, XANTHAN GUM], WATER), OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL).
F. A. Q.
Can I burn fat with this product?
Yes, it's possible if you eat no more than 6 servings per day.
What is one serving of Fresh Vegetable Stuffing?
Serving of Fresh Vegetable Stuffing is .
What good ingredients are in Fresh Vegetable Stuffing?
Fresh Vegetable Stuffing contains cholesterol.
What is bad in Fresh Vegetable Stuffing?
We don't know anything bad about it.
What is inside this product?
Ingredients: WATER, STUFFING MIX (ENRICHED WHEAT FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CANOLA OIL, MALTODEXTRIN, SALT, DEXTROSE, WHEAT GLUTEN, SUGAR, YEAST EXTRACT, DEHYDRATED ONION, DEHYDRATED PARSLEY, YEAST, SPICES, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, CARAMEL COLOR, VINEGAR, SPICE EXTRACTIVES, LACTIC ACID, EXTRACTIVES OF TUMERIC, NATURAL FLAVOR.), ONIONS, CARROTS, CELERY, CORNBREAD (CORNBREAD MIX BLEACHED ENRICHED WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SUGAR, DEGERMED YELLOW CORNMEAL, PALM AND OR PALM KERNEL OIL, PREGELATINIZED WHEAT STARCH, LEAVENING SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, ALUMINUM SULFATE, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED FOOD STARCH, EGG YOLK, SALT, WHEY, WHEAT PROTEIN, MONO AND DIGLYCERIDES, EGG YOLK, SOY FLOUR, DEXTROSE, XANTHAN GUM, WATER), OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL).
What is the daily value of calories I can get from 1 serving of Fresh Vegetable Stuffing?
You can get 13% of your DV from one serving of Fresh Vegetable Stuffing.
Comments: