Stir-Fry Vegetables, Cleaned and Cut
Calories from fat: 0 (0% DV)
Statistics:
-
- Health Value:
5 / 5
- - Comments: 0
- - Views: 385
- - Calories: 35
- - Calories from fat: 0 cal
- - Protein: 2g
Nutrition Facts
One Serving size: 1 cup
Nutrition |
per serving |
DV |
Protein
|
2g |
4% |
Calories
|
35 cal |
2% |
Calories from Fat
|
0 cal |
0% |
Total Fat
|
0g |
0% |
Saturated Fat
(good)
|
0g |
0% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
6g |
3% |
Sodium
(good)
|
0.035g |
2% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
(good)
|
3g |
12% |
Sugars
|
3g |
7% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
(good)
|
3500IU |
70% |
Vitamin C
(good)
|
0.048g |
64% |
Iron
|
0.00072g |
4% |
Calcium
|
0.04g |
4% |
Top 10 diets with Stir-Fry Vegetables, Cleaned
Ingredients
Broccoli, Bok Choy, Carrots, Snow Peas.
F. A. Q.
Can I lose weight with this product?
Of course, it's possible if you eat no more than twenty servings per day.
What’s Stir-Fry Vegetables, Cleaned and Cut?
Ingredients: Broccoli, Bok Choy, Carrots, Snow Peas.
Any good ingredients are in Stir-Fry Vegetables, Cleaned and Cut?
Stir-Fry Vegetables, Cleaned and Cut contains saturated fat, cholesterol, sodium, dietary fiber, added sugars, vitamin A, vitamin C.
What's bad in Stir-Fry Vegetables, Cleaned and Cut?
We don't know anything bad about it. Stir-Fry Vegetables, Cleaned contains only good nutrients.
What is 1 serving of Stir-Fry Vegetables, Cleaned and Cut?
Serving size of Stir-Fry Vegetables, Cleaned and Cut is one cup.
How many sugar contains in one serving of Stir-Fry Vegetables, Cleaned and Cut?
1 cup contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Stir-Fry Vegetables, Cleaned and Cut?
You can get 2% of your DV from one serving of Stir-Fry Vegetables, Cleaned and Cut.
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