Lorna Doone Shortbread Cookie Crisp
Calories from fat: 30 (5% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 649
- - Calories: 100
- - Calories from fat: 30 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 1 package
| Nutrition |
per serving |
DV |
|
Protein
|
1g |
2% |
|
Calories
|
100 cal |
6% |
|
Calories from Fat
|
30 cal |
5% |
|
Total Fat
|
3g |
5% |
|
Saturated Fat
|
1.5g |
9% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
16g |
7% |
|
Sodium
|
0.12g |
5% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
0g |
0% |
|
Sugars
|
6g |
14% |
|
Added Sugars
(bad)
|
6g |
25% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00036g |
2% |
|
Calcium
|
0g |
0% |
Top 10 diets with Lorna Doone Shortbread
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, PALM OIL, CORN FLOUR, DEXTROSE, SALT, BAKING SODA, CORNSTARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR. CONTAINS: WHEAT, SOY.
F. A. Q.
Can I lose weight with this product?
Yes, it's possible if you eat no more than 15 servings a day.
What good ingredients are in Lorna Doone Shortbread Cookie Crisp?
Lorna Doone Shortbread Cookie Crisp ingredients: cholesterol.
What is one serving ?
Serving of Lorna Doone Shortbread Cookie Crisp is 1 package.
What's bad in Lorna Doone Shortbread Cookie Crisp?
Nothing.
What’s this product?
Ingredients list: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B one , RIBOFLAVIN VITAMIN B two , FOLIC ACID), SUGAR, PALM OIL, CORN FLOUR, DEXTROSE, SALT, BAKING SODA, CORNSTARCH, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR. CONTAINS: WHEAT, SOY.
How many sugar contains in one serving of Lorna Doone Shortbread Cookie Crisp?
1 package contains 6 grams of sugar, it’s 14% of your daily value.
What is the daily value of calories I can get from 1 serving of Lorna Doone Shortbread Cookie Crisp?
You can get 6% of your DV from one serving of Lorna Doone Shortbread Cookie Crisp.
Comments: