Split Top Wheat Bread
Calories from fat: 10 (2% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 290
- - Calories: 70
- - Calories from fat: 10 cal
- - Protein: 3g
Nutrition Facts
One Serving size: 1 slice (28g)
| Nutrition |
per serving |
DV |
|
Protein
|
3g |
6% |
|
Calories
|
70 cal |
4% |
|
Calories from Fat
|
10 cal |
2% |
|
Total Fat
|
1g |
2% |
|
Saturated Fat
(good)
|
0g |
0% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
15g |
6% |
|
Sodium
|
0.12g |
5% |
|
Cholesterol
(good)
|
0g |
0% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
(good)
|
2g |
5% |
|
Added Sugars
|
2g |
8% |
|
Vitamin A
|
0IU |
0% |
|
Vitamin C
|
0g |
0% |
|
Iron
|
0.00072g |
4% |
|
Calcium
|
0.04g |
4% |
Top 10 diets with Split Top Wheat
Ingredients
Enriched Flour (WheatFlour, Malted Barley Flour, Niacin,
Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Grain White Whole Wheat Flour, Yeast,
Sugar, Crushed Wheat, Wheat Gluten, Contains 2% or less of each of the following: Soybean Oil, Salt, Cultured
Wheat Flour, Calcium Sulfate, Datem, Wheat Flour, Mono and Diglycerides, Soy Protein Concentrate, Sodium Stearoyl Lactylate, Guar Gum, Ascorbic Acid (Dough Conditioner), Enzymes,Vinegar, High Oleic Canola Oil, Ammonium Sulfate, Lactic Acid,
Calcium Silicate, Natural Flavors, Ascorbic Acid (A Preservative), Citric Acid (A Preservative).
F. A. Q.
What is one serving size?
One serving of Split Top Wheat Bread is one slice (twenty eight g).
Can I lose weight with this product?
Of course, you can if you consume no more than seventeen servings per day.
What is inside this product?
Ingredients: Enriched Flour (WheatFlour, Malted Barley Flour, Niacin,
Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Grain White Whole Wheat Flour, Yeast,
Sugar, Crushed Wheat, Wheat Gluten, Contains two % or less of each of the following: Soybean Oil, Salt, Cultured
Wheat Flour, Calcium Sulfate, Datem, Wheat Flour, Mono and Diglycerides, Soy Protein Concentrate, Sodium Stearoyl Lactylate, Guar Gum, Ascorbic Acid (Dough Conditioner), Enzymes,Vinegar, High Oleic Canola Oil, Ammonium Sulfate, Lactic Acid,
Calcium Silicate, Natural Flavors, Ascorbic Acid (A Preservative), Citric Acid (A Preservative).
What good ingredients are in Split Top Wheat Bread?
Split Top Wheat Bread contains saturated fat, cholesterol, sugars.
What's bad in Split Top Wheat Bread?
We don't know anything bad about it. Split Top Wheat contains only good nutrients such as: cholesterol, saturated fat, sugars.
How many sugar contains in one serving of Split Top Wheat Bread?
1 slice (28g) contains 2 grams of sugar, it’s 5% of your daily value.
What is the daily value of calories I can get from 1 serving of Split Top Wheat Bread?
You can get 4% of your DV from one serving of Split Top Wheat Bread.
Comments: