Cream Cheese, Honey Nut
Calories from fat: 80 (12% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 229
- - Calories: 100
- - Calories from fat: 80 cal
- - Protein: 1g
Nutrition Facts
One Serving size: 2 tbsp
Nutrition |
per serving |
DV |
Protein
|
1g |
2% |
Calories
|
100 cal |
6% |
Calories from Fat
|
80 cal |
12% |
Total Fat
|
9g |
14% |
Saturated Fat
(bad)
|
5g |
29% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
5g |
2% |
Sodium
(good)
|
0.07g |
3% |
Cholesterol
(good)
|
0.025g |
8% |
Dietary Fiber
|
0g |
0% |
Sugars
|
5g |
12% |
Added Sugars
|
2.5g |
10% |
Vitamin A
|
200IU |
4% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0.02g |
2% |
Top 10 diets with Cream Cheese, Honey
Ingredients
Pasteurized Milk and Cream, Sugar, Water, Pecans, Honey, Molasses, Cheese Culture, Salt, Modified Food Starch, Natural Flavors, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Citric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives in Honey and Nut Flavoring).
F. A. Q.
What is one serving size?
Serving size of Cream Cheese, Honey Nut is two tbsp.
Can I burn fat with this product?
Yes, it's possible if you eat no more than fifteen servings a day.
What is bad in Cream Cheese, Honey Nut?
Nothing. Cream Cheese, Honey contains only good nutrients such as: cholesterol, sodium.
What good ingredients are in Cream Cheese, Honey Nut?
Cream Cheese, Honey Nut contains cholesterol, sodium.
What’s Cream Cheese, Honey Nut?
Ingredients: Pasteurized Milk and Cream, Sugar, Water, Pecans, Honey, Molasses, Cheese Culture, Salt, Modified Food Starch, Natural Flavors, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Citric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives in Honey and Nut Flavoring).
How many sugar contains in one serving of Cream Cheese, Honey Nut?
2 tbsp contains 5 grams of sugar, it’s 12% of your daily value.
What is the daily value of calories I can get from 1 serving of Cream Cheese, Honey Nut?
You can get 6% of your DV from one serving of Cream Cheese, Honey Nut.
Comments: