Flatbread, 100% Whole Wheat with Flax

Recommendation:
Combine 1 flatbread with the protein diet shake to burn fat faster.

Best diets with Flatbread, 100% Whole

Calories from fat: 25 (4% DV)

Protein: 7g (15% DV)

Statistics:

- Health Value: 3.5 / 5
- Comments: 0
- Views: 446
- Calories: 90
- Calories from fat: 25 cal
- Protein: 7g

Nutrition Facts

One Serving size: 1 flatbread

Nutrition	per serving	DV
Protein	7g	15%
Calories	90 cal	5%
Calories from Fat	25 cal	4%
Total Fat	2.5g	4%
Saturated Fat (good)	0g	0%
Trans Fat	0g	0%
Total Carbohydrate	15g	6%
Sodium	0.36g	16%
Cholesterol (good)	0g	0%
Dietary Fiber (good)	7g	28%
Sugars (good)	1g	2%
Added Sugars (good)	1g	4%
Vitamin A	0IU	0%
Vitamin C	0g	0%
Iron	0.00108g	6%
Calcium	0.04g	4%

Top 10 diets with Flatbread, 100% Whole

Ingredients

Water, whole wheat flour, vital wheat gluten, oat fiber, grain blend (cut wheat, wheat bran, cut rye, corn meal, barley grits, bulgar wheat, steel cut oats, oat flakes, yellow corn grits, barley flakes, rye chops, hulled millet, wheat flakes), flax seed meal, soybean oil, yeast, contains less than 2% of each of the following: maltitol, sugar, molasses, sodium acid pyrophosphate, baking soda, wheat protein isolate, fumaric acid, preservatives (potassium sorbate, sodium propionate), cellulose gum, guar gum, calcium sulfate, xanthan gum, salt, l-cysteine calcium peroxide, enzymes. contains wheat and soybeans. manufactured in a facility that also processes products containing milk and cheese.

Ways to burn 90 calories:

27 min
10 min
8 min

More ways to burn calories faster

F. A. Q.

What is one serving of Flatbread, 100% Whole Wheat with Flax?
One serving of Flatbread, 100% Whole Wheat with Flax is one flatbread.

Any good ingredients are in Flatbread, 100% Whole Wheat with Flax?
Flatbread, 100% Whole Wheat with Flax ingredients: saturated fat, cholesterol, dietary fiber, sugars, added sugars.

What’s Flatbread, 100% Whole Wheat with Flax?
Flatbread, 100% Whole Wheat with Flax contains: water, whole wheat flour, vital wheat gluten, oat fiber, grain blend (cut wheat, wheat bran, cut rye, corn meal, barley grits, bulgar wheat, steel cut oats, oat flakes, yellow corn grits, barley flakes, rye chops, hulled millet, wheat flakes), flax seed meal, soybean oil, yeast, contains less than two % of each of the following: maltitol, sugar, molasses, sodium acid pyrophosphate, baking soda, wheat protein isolate, fumaric acid, preservatives (potassium sorbate, sodium propionate), cellulose gum, guar gum, calcium sulfate, xanthan gum, salt, l-cysteine calcium peroxide, enzymes. contains wheat and soybeans. manufactured in a facility that also processes products containing milk and cheese.

What is bad in Flatbread, 100% Whole Wheat with Flax?
Nothing. Flatbread, 100% Whole contains only good nutrients such as: cholesterol, dietary fiber, sugars, added sugars, saturated fat.

Can I burn fat with this product?
Of course, you can if you consume no more than sixteen servings.

How many sugar contains in one serving of Flatbread, 100% Whole Wheat with Flax?
1 flatbread contains 1 grams of sugar, it’s 2% of your daily value.

What is the daily value of calories I can get from 1 serving of Flatbread, 100% Whole Wheat with Flax?
You can get 5% of your DV from one serving of Flatbread, 100% Whole Wheat with Flax.

Conclusion:

Flatbread, 100% Whole Wheat with Flax is a good source of saturated fat, cholesterol, sugars, dietary fiber, added sugars. Flatbread, 100% Whole Wheat with Flax has ninety calories (twenty five calories from fat), 7 g of protein, fifteen g of carbohydrates and two g of fat. Warning: product has a 25 calories from fat! If you want to lose a few pounds we recommend you read our top ten shakes.

Try to eat more whey protein to stay in shape and lose a few pounds of fat.

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