Popcorn, Premium, Movie Theater Butter
Calories from fat: 100 (15% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 429
- - Calories: 170
- - Calories from fat: 100 cal
- - Protein: 2g
Nutrition Facts
One Serving size: 2 tbsp (32g) unpopped (makes about 4 cups popped)
Nutrition |
per serving |
DV |
Protein
|
2g |
4% |
Calories
|
170 cal |
10% |
Calories from Fat
|
100 cal |
15% |
Total Fat
|
12g |
19% |
Saturated Fat
|
2.5g |
15% |
Trans Fat
(bad)
|
4.5g |
300% |
Total Carbohydrate
|
15g |
6% |
Sodium
|
0.3g |
13% |
Cholesterol
(good)
|
0g |
0% |
Dietary Fiber
|
2g |
8% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.00036g |
2% |
Calcium
|
0g |
0% |
Top 10 diets with Popcorn, Premium, Movie
Ingredients
Whole Grain Popcorn, Partially Hydrogenated Soybean Oil, Salt, Natural and Artificial Flavor, Color Added, Nonfat Milk. Freshness Preserved by Propyl Gallate and Citric Acid.
F. A. Q.
What good ingredients are in Popcorn, Premium, Movie Theater Butter?
Popcorn, Premium, Movie Theater Butter ingredients: cholesterol, sugars, added sugars.
What's bad in Popcorn, Premium, Movie Theater Butter?
Nothing. Popcorn, Premium, Movie contains only good ingredients.
What is one serving size?
Serving of Popcorn, Premium, Movie Theater Butter is two tbsp (thirty two g) unpopped (makes about 4 cups popped).
What is in this product?
Ingredients: Whole Grain Popcorn, Partially Hydrogenated Soybean Oil, Salt, Natural and Artificial Flavor, Color Added, Nonfat Milk. Freshness Preserved by Propyl Gallate and Citric Acid.
Can I lose weight with this product?
Of course, you can if you consume no more than eight servings a day.
How many sugar contains in one serving of Popcorn, Premium, Movie Theater Butter?
Popcorn, Premium, Movie Theater Butter doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Popcorn, Premium, Movie Theater Butter?
You can get 10% of your DV from one serving of Popcorn, Premium, Movie Theater Butter.
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