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User Feedback
(Page 1 of 1, 10 total comments)Ashley
+love this recipe, I make it all the time!!!! I sprinkle with 0 cal 0 fat hot sauce!!
posted Jan 3rd, 2010 8:02 pmCasey
+great recipe! and delicious over pasta!
posted Jul 2nd, 2009 9:47 amRich
-very bland tasting. Shake and bake is much better
posted May 1st, 2009 12:10 pmLore
+I had tried the other chicken recipe on this sight and loved it, but now that I tried chef Rocco's it is even better!!! super good!
posted Mar 22nd, 2009 5:16 pmChris
+I had to modify the recipe slightly due to a lack of time, but they still turned out awesome. My son loved it!
posted Mar 12th, 2009 10:32 amnick popler
-it tastes yuck it made me sick
posted Mar 10th, 2009 9:32 pmBrandi
Hi Cindy-
posted Mar 10th, 2009 1:40 pmThe recipe ingredients only call for whole wheat bread crumbs. Biggest Loser has also recommended ground rye Wasa crisps or panko as breading alternatives.
Cindy
Is it whole wheat bread crumbs or panko, or both?
posted Mar 9th, 2009 7:12 pmLisa
+Loved it! My kids ate them up!
posted Mar 9th, 2009 3:38 pmTimothy D Krenik
+Excellent!!! Went very well with lemon juice brushed lettuce leafs and pinot gregio
posted Mar 5th, 2009 9:13 pm