F. A. Q.
	                  		                  
		                  	What is  one  serving ? 
		One serving  of Lamb, domestic, shoulder, whole is  three  oz.
		What's bad in Lamb, domestic, shoulder, whole?
Nothing. 
What good ingredients are in Lamb, domestic, shoulder, whole?
		Lamb, domestic, shoulder, whole ingredients: sodium, sugars, added sugars, protein, iron. 
		Can I lose weight with Lamb, domestic, shoulder, whole?
		Yes, it's possible if you consume no more than  eight  servings.
		What’s Lamb, domestic, shoulder, whole?
		Lamb, domestic, shoulder, whole contains: lamb.
			                  	                  	                  	How many sugar contains in one serving of Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?
	                  		                  		Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted doesn't contain sugar.
	                  		                  	                  		                  What is the daily value of calories I can get from 1 serving of Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?
		                   You can get 10% of your DV from one serving of Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted.
		              		              
	                 
	                		                
		                  Conclusion:
		                  Lamb, domestic, shoulder, whole is a good source of added sugars, iron, protein, sodium, sugars.
		Product has  one hundred  seventy  three  calories (83 calories from fat),  21 g of protein,  0 g of carbs and 9 grams of fat. Be careful: it has a  eighty  three  calories from fat! 
		If you want to lose weight we recommend you read our top 10 shakes.
		
		
  
		Try to eat more natural protein to stay in shape and lose a few pounds of fat.
		
		
		Also you may check similar pages:
♦ Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
♦ Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8" fat, raw
♦ Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
		                 
	                	                
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