Flatbread Multi-Grain with Flax

Recommendation:
Try Flatbread Multi-Grain with Flax and a meal replacement to burn fat quickly.

Best diets with Flatbread Multi-Grain with

Calories from fat: 25 (4% DV)

Protein: 9g (19% DV)

Statistics:

- Health Value: 3.5 / 5
- Comments: 0
- Views: 314
- Calories: 100
- Calories from fat: 25 cal
- Protein: 9g

Nutrition Facts

One Serving size: 1 flatbread (53g)

Nutrition	per serving	DV
Protein (good)	9g	19%
Calories	100 cal	6%
Calories from Fat	25 cal	4%
Total Fat	2.5g	4%
Saturated Fat (good)	0g	0%
Trans Fat	0g	0%
Total Carbohydrate	17g	7%
Sodium	0.2g	9%
Cholesterol (good)	0g	0%
Dietary Fiber (good)	8g	32%
Sugars (good)	1g	2%
Added Sugars (good)	1g	4%
Vitamin A	0IU	0%
Vitamin C	0g	0%
Iron	0.00144g	8%
Calcium	0.02g	2%

Top 10 diets with Flatbread Multi-Grain with

Ingredients

Water, Whole Wheat flour, oat fiber, wheat gluten, grain blend (cut wheat, wheat bran, cut rye, corn meal, barley grits, bulgar wheat, steel cut oats, oat flakes, yellow corn grits, barley flakes, rye chops, hulled millet, wheat flakes), flaxseed meal, soybeal oil, contains less than 2% of maltitol, sugar, liquid brown sugar, wheat protein isolate, sodium acid pyrophosphate, baking soda, fumaric acid, preservatives (potassium sorbate, sodium propionate), wheat flour, yeast, cellulose gum, guar gum, xanthan gum, salt, calcium peroxide, enzymes

Ways to burn 100 calories:

30 min
11 min
9 min

More ways to burn calories faster

F. A. Q.

Can I burn fat with this product?
Of course, you can if you consume no more than fifteen servings a day.

Any good ingredients are in Flatbread Multi-Grain with Flax?
Flatbread Multi-Grain with Flax ingredients: saturated fat, cholesterol, dietary fiber, sugars, added sugars, protein.

What is bad in Flatbread Multi-Grain with Flax?
Nothing. Flatbread Multi-Grain with contains only good ingredients such as: sugars, protein, added sugars, saturated fat, dietary fiber, cholesterol.

What is one serving of Flatbread Multi-Grain with Flax?
One serving of Flatbread Multi-Grain with Flax is 1 flatbread (fifty three g).

What’s this product?
Ingredients: Water, Whole Wheat flour, oat fiber, wheat gluten, grain blend (cut wheat, wheat bran, cut rye, corn meal, barley grits, bulgar wheat, steel cut oats, oat flakes, yellow corn grits, barley flakes, rye chops, hulled millet, wheat flakes), flaxseed meal, soybeal oil, contains less than two % of maltitol, sugar, liquid brown sugar, wheat protein isolate, sodium acid pyrophosphate, baking soda, fumaric acid, preservatives (potassium sorbate, sodium propionate), wheat flour, yeast, cellulose gum, guar gum, xanthan gum, salt, calcium peroxide, enzymes

How many sugar contains in one serving of Flatbread Multi-Grain with Flax?
1 flatbread (53g) contains 1 grams of sugar, it’s 2% of your daily value.

What is the daily value of calories I can get from 1 serving of Flatbread Multi-Grain with Flax?
You can get 6% of your DV from one serving of Flatbread Multi-Grain with Flax.

Conclusion:

Flatbread Multi-Grain with Flax is a good source of added sugars, dietary fiber, saturated fat, cholesterol, sugars, protein. Product has one hundred calories (25 calories from fat), nine g of protein, seventeen g of carbs and 2 grams of fat. Be careful — product has a 25 calories from fat! If you want to burn fat we recommend you check our top ten shakes.

Try to eat more natural protein to stay in shape and lose a few pounds of fat.

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