F. A. Q.
What’s this product?
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised contains: beef
What is one serving of Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised?
One serving of Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised is three oz.
Can I burn fat with this product?
Of course, it's possible if you eat no more than six serving sizes.
What good ingredients are in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised?
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised ingredients: sodium, sugars, added sugars, protein, iron.
What's bad in Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised?
Nothing. Beef, chuck, short contains only good nutrients such as: iron, sugars, protein, added sugars, sodium.
How many sugar contains in one serving of Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised?
You can get 14% of your DV from one serving of Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised.
Conclusion:
Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, braised is a good source of sodium, protein, iron, sugars, added sugars.
It has 244 calories (156 calories from fat), twenty two grams of protein, zero carbohydrates and seventeen grams of fat. Be careful — product has a 156 calories from fat!
If you want to lose a few pounds we recommend you check our top ten shakes.
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Also you should check related pages:
♦ Beef, carcass, separable lean and fat, select, raw
♦ Dried Beef
♦ Traditional Pot Roast
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