Pork, ground, 96% lean / 4% fat, raw
Calories from fat: 31 (5% DV)
Statistics:
-
- Health Value:
3.5 / 5
- - Comments: 0
- - Views: 351
- - Calories: 103
- - Calories from fat: 31 cal
- - Protein: 18g
Nutrition Facts
One Serving size: 3 oz
Nutrition |
per serving |
DV |
Protein
(good)
|
18g |
38% |
Calories
|
103 cal |
6% |
Calories from Fat
|
31 cal |
5% |
Total Fat
|
3.4g |
5% |
Saturated Fat
|
1.1g |
6% |
Total Carbohydrate
|
0g |
0% |
Sodium
(good)
|
0.057g |
2% |
Cholesterol
|
0.05g |
17% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0.001g |
6% |
Calcium
|
0.013g |
1% |
Top 10 diets with Pork, ground, 96%
F. A. Q.
What's bad in Pork, ground, 96% lean / 4% fat?
Nothing.
Can I lose weight with this product?
Yes, you can if you eat no more than fourteen serving sizes a day.
What is in this product?
Ingredients list: pork.
What good ingredients are in Pork, ground, 96% lean / 4% fat?
Pork, ground, 96% lean / 4% fat ingredients: sodium, sugars, added sugars, protein.
What is one serving size of Pork, ground, 96% lean / 4% fat?
One serving of Pork, ground, 96% lean / 4% fat is three oz.
How many sugar contains in one serving of Pork, ground, 96% lean / 4% fat, raw?
Pork, ground, 96% lean / 4% fat, raw doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Pork, ground, 96% lean / 4% fat, raw?
You can get 6% of your DV from one serving of Pork, ground, 96% lean / 4% fat, raw.
Conclusion:
Pork, ground, 96% lean / 4% fat is a good source of added sugars, sodium, protein, sugars.
Product has 103 calories (31 calories from fat), 18 g of protein, zero carbs and 3 grams of fat. Warning: product has a thirty one calories from fat!
If you want to lose weight we recommend you read our top 10 shakes.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you can check related pages:
♦ Pork, fresh, loin, tenderloin, separable lean and fat, raw
♦ Pork, fresh, shoulder, arm picnic, separable lean only, raw
♦ Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder), separable lean only, raw
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