Prosciutto Di Parma
Calories from fat: 30 (5% DV)
Statistics:
-
- Health Value:
3 / 5
- - Comments: 0
- - Views: 334
- - Calories: 60
- - Calories from fat: 30 cal
- - Protein: 8g
Nutrition Facts
One Serving size: 2 slices 1 oz (28g)
Nutrition |
per serving |
DV |
Protein
(good)
|
8g |
17% |
Calories
|
60 cal |
4% |
Calories from Fat
|
30 cal |
5% |
Total Fat
|
3.5g |
6% |
Saturated Fat
|
1.5g |
9% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
0g |
0% |
Sodium
|
0.52g |
23% |
Cholesterol
(good)
|
0.02g |
7% |
Dietary Fiber
|
0g |
0% |
Sugars
(good)
|
0g |
0% |
Added Sugars
(good)
|
0g |
0% |
Vitamin A
|
0IU |
0% |
Vitamin C
|
0g |
0% |
Iron
|
0g |
0% |
Calcium
|
0g |
0% |
Top 10 diets with Prosciutto Di Parma
F. A. Q.
What is inside Prosciutto Di Parma?
Ingredients list: pork, salt.
What's bad in Prosciutto Di Parma?
Nothing. Prosciutto Di Parma contains only good ingredients such as: added sugars, sugars, protein, cholesterol.
What good ingredients are in Prosciutto Di Parma?
Prosciutto Di Parma contains cholesterol, sugars, added sugars, protein.
What is one serving size of Prosciutto Di Parma?
Serving size of Prosciutto Di Parma is two slices one oz (twenty eight g).
Can I burn fat with Prosciutto Di Parma?
Of course, it's possible if you eat no more than 17 servings per day.
How many sugar contains in one serving of Prosciutto Di Parma?
Prosciutto Di Parma doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Prosciutto Di Parma?
You can get 4% of your DV from one serving of Prosciutto Di Parma.
Conclusion:
Prosciutto Di Parma is a good source of protein, sugars, added sugars, cholesterol.
It has 60 calories (30 calories from fat), eight g of protein, 0 g of carbs and 3 g of fat. Be careful: Prosciutto Di Parma has a thirty calories from fat!
If you want to lose a few pounds we recommend you read our best protein shakes.
Try to eat more natural protein to stay in shape and lose a few pounds of fat.
Also you can check similar pages:
♦ Prosciutto Di Parma
♦ Lorissa's Kitchen, Sweet Chili
♦ Pork, fresh, leg (ham), shank half, separable lean and fat, raw
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