F. A. Q.
Can I burn fat with this product?
Of course, you can if you eat no more than 5 servings.
What good ingredients are in Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted?
Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted ingredients: sodium, sugars, added sugars, protein, iron.
What's bad in Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted?
We don't know anything bad about it.
What is inside this product?
Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted contains: lamb.
What is one serving ?
Serving size of Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted is three oz.
How many sugar contains in one serving of Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?
Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted doesn't contain sugar.
What is the daily value of calories I can get from 1 serving of Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted?
You can get 15% of your DV from one serving of Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted.
Conclusion:
Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, roasted is a good source of sodium, added sugars, iron, sugars, protein.
It has 263 calories (181 calories from fat), 19 g of protein, NO carbohydrates and 20 grams of fat. Be careful: product has a 181 calories from fat!
If you want to lose weight you need to read our best diets list.
Try to eat more whey protein to stay in shape and lose a few pounds of fat.
Also you can check related products:
♦ Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
♦ Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
♦ Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
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