 
	                      Flatbread Melt, Steak Mushroom Cheddar
	                     
	                    		                    
	                    	                    		                    
		                      Calories from fat: 150 (23% DV) 
		                     
	                    	                    		                    
	                    	                    
	                      Statistics:
	                      
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	                        	- Health Value:
		                         2 / 5	                        
- - Comments: 0
- - Views: 428
- - Calories: 390
- - Calories from fat:  150 cal
- - Protein: 18g
 
	                   
	                  
	                    Nutrition Facts
	                    	                    	One Serving size: 1 package
	                    	                    
	                      
	                        | Nutrition | per serving | DV | 
	                      		                      
		                        | Protein
		                        			                        		(good) | 18g | 38% | 
		                  	                      		                      
		                        | Calories | 390 cal | 23% | 
		                  		                  		                      
		                        | Calories from Fat | 150 cal | 23% | 
		                  	                      		                      
		                        | Total Fat | 17g | 27% | 
		                  	                      		                      
		                        | Saturated Fat
		                        			                           			                        		(bad) | 7g | 41% | 
		                  		                  		                      
		                        | Trans Fat | 0g | 0% | 
		                  		                  		                      
		                        | Total Carbohydrate | 40g | 17% | 
		                  	                      		                      
		                        | Sodium
		                        			                           			                        		(bad) | 0.68g | 30% | 
		                  	                      		                      
		                        | Cholesterol | 0.04g | 13% | 
		                  	                      		                      
		                        | Dietary Fiber
		                        			                        		(good) | 4g | 16% | 
		                  		                  		                      
		                        | Sugars | 4g | 9% | 
		                  	                      		                      
		                        | Added Sugars | 2g | 8% | 
		                  	                     		                      
		                        | Vitamin A | 200IU | 4% | 
		                  		                  		                      
		                        | Vitamin C | 0.0012g | 2% | 
		                  		                  		                      
		                        | Iron
		                        			                        		(good) | 0.0027g | 15% | 
		                  	                      		                      
		                        | Calcium
		                        			                        		(good) | 0.35g | 35% | 
		                  	                    
	                    Top 10 diets with Flatbread Melt, Steak 
	                 
	                		                
		                  Ingredients
		                  
		                  	Flatbread (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Parmesan and Romano Made from Cow's Milk Cheese Blend (Cultured Milk, Salt, Enzymes), Sugar, Isolated Oat Product, Yeast, Dough Conditioner (Guar Gum, Calcium Carbonate, Datem, Wheat Flour, Ascorbic Acid, Enzymes), Salt, Oregano), Mushroom Blend (Mushrooms (Button, Portabello, Cremini), Water, Salt), Seasoned Cooked Beef Product (Beef, Beef Broth, Potassium Chloride, Sodium Phosphates, Maltodextrin, Yeast Extract, Salt, Garlic Juice, Onion Juice, Natural Flavors), Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto), Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Cheddar Seasoning (Dried Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Salt), Whey (a Milk Derivative), Modified Corn Starch, Creamer (Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Soy Lecithin), Nonfat Dry Milk, Natural Butter Flavor (Natural Flavor, Whey, Salt, Corn Syrup, Solids, Butter, Guar Gum, Buttermilk, Non-Fat Milk Solids, Annatto and Turmeric), Parmesan and Romano Cheese (Cultured Milk, Salt, Enzymes), Potassium Chloride, Dipotassium Phosphate, Autolyzed Yeast Extract, Lactic Acid, Dried Onion, Dried Garlic, Xanthan Gum), Soybean Oil, Garlic Powder, Parsley.		                  
		                 
	                	                		                
	                	                
	                  F. A. Q.
	                  		                  
		                  	What's bad in Flatbread Melt, Steak Mushroom Cheddar?
We don't know anything bad about it. 
Can I burn fat with Flatbread Melt, Steak Mushroom Cheddar?
		Of course, it's possible if you eat no more than  three  servings a day.
		What is inside this product?
		Flatbread Melt, Steak Mushroom Cheddar contains: Flatbread (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Soybean Oil, Parmesan and Romano Made from Cow's Milk Cheese Blend (Cultured Milk, Salt, Enzymes), Sugar, Isolated Oat Product, Yeast, Dough Conditioner (Guar Gum, Calcium Carbonate, Datem, Wheat Flour, Ascorbic Acid, Enzymes), Salt, Oregano), Mushroom Blend (Mushrooms (Button, Portabello, Cremini), Water, Salt), Seasoned Cooked Beef Product (Beef, Beef Broth, Potassium Chloride, Sodium Phosphates, Maltodextrin, Yeast Extract, Salt, Garlic Juice, Onion Juice, Natural Flavors), Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto), Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Cheddar Seasoning (Dried Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Salt), Whey (a Milk Derivative), Modified Corn Starch, Creamer (Sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Soy Lecithin), Nonfat Dry Milk, Natural Butter Flavor (Natural Flavor, Whey, Salt, Corn Syrup, Solids, Butter, Guar Gum, Buttermilk, Non-Fat Milk Solids, Annatto and Turmeric), Parmesan and Romano Cheese (Cultured Milk, Salt, Enzymes), Potassium Chloride, Dipotassium Phosphate, Autolyzed Yeast Extract, Lactic Acid, Dried Onion, Dried Garlic, Xanthan Gum), Soybean Oil, Garlic Powder, Parsley.
		What is one serving size of Flatbread Melt, Steak Mushroom Cheddar? 
		One serving  of Flatbread Melt, Steak Mushroom Cheddar is  one  package.
		Any good ingredients are in Flatbread Melt, Steak Mushroom Cheddar?
		Flatbread Melt, Steak Mushroom Cheddar ingredients: dietary fiber, protein, calcium, iron. 
			                  	                  	                  	How many sugar contains in one serving of Flatbread Melt, Steak Mushroom Cheddar?
	                  			                    1 package contains 4 grams of sugar, it’s 9% of your daily value.
	                  		                  	                  		                  What is the daily value of calories I can get from 1 serving of Flatbread Melt, Steak Mushroom Cheddar?
		                   You can get 23% of your DV from one serving of Flatbread Melt, Steak Mushroom Cheddar.
		              		              
	                 
	                		                
	                	                
	                
	               
	              
	            
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