Chimichanga, Steak & Cheese
Calories from fat: 140 (21% DV)
Statistics:
-
- Health Value:
2.5 / 5
- - Comments: 0
- - Views: 347
- - Calories: 350
- - Calories from fat: 140 cal
- - Protein: 13g
Nutrition Facts
One Serving size: 1 chimichang
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
13g |
27% |
|
Calories
|
350 cal |
21% |
|
Calories from Fat
|
140 cal |
21% |
|
Total Fat
|
15g |
24% |
|
Saturated Fat
(bad)
|
4.5g |
26% |
|
Trans Fat
|
0g |
0% |
|
Total Carbohydrate
|
40g |
17% |
|
Sodium
(bad)
|
0.58g |
25% |
|
Cholesterol
(good)
|
0.025g |
8% |
|
Dietary Fiber
|
2g |
8% |
|
Sugars
(good)
|
1g |
2% |
|
Added Sugars
(good)
|
0.5g |
2% |
|
Vitamin A
|
100IU |
2% |
|
Vitamin C
|
0.0036g |
5% |
|
Iron
(good)
|
0.0027g |
15% |
|
Calcium
|
0.1g |
10% |
Top 10 diets with Chimichanga, Steak &
Ingredients
Filling: Cooked Shredded Beef Steak, Water, Cheeses (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes]), Green Chile Peppers (Green Chiles, Citric Acid), Onions. Contains Less than 2% of: Tomato Paste, Crushed Tomatoes, Green Bell Peppers, Crushed Red Pepper, Flavorings, Flavor Enhancer (Hydrolyzed Soy Protein, Maltodextrin, Hydrolyzed Corn Protein), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract, Modified Food Starch), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Soybean Oil, Caramel Color, Salt. Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Prefried in Vegetable Oil.
F. A. Q.
What’s Chimichanga, Steak & Cheese?
Ingredients: Filling: Cooked Shredded Beef Steak, Water, Cheeses (Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Monterey Jack Cheese Cultured Pasteurized Milk, Salt, Enzymes), Green Chile Peppers (Green Chiles, Citric Acid), Onions. Contains Less than two % of: Tomato Paste, Crushed Tomatoes, Green Bell Peppers, Crushed Red Pepper, Flavorings, Flavor Enhancer (Hydrolyzed Soy Protein, Maltodextrin, Hydrolyzed Corn Protein), Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract, Modified Food Starch), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Soybean Oil, Caramel Color, Salt. Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Prefried in Vegetable Oil.
Can I lose weight with this product?
Yes, it's possible if you eat no more than four servings a day.
What is bad in Chimichanga, Steak & Cheese?
We don't know anything bad about it.
What good ingredients are in Chimichanga, Steak & Cheese?
Chimichanga, Steak & Cheese contains cholesterol, sugars, added sugars, protein, iron.
What is one serving size?
Serving of Chimichanga, Steak & Cheese is one chimichang.
How many sugar contains in one serving of Chimichanga, Steak & Cheese?
1 chimichang contains 1 grams of sugar, it’s 2% of your daily value.
What is the daily value of calories I can get from 1 serving of Chimichanga, Steak & Cheese?
You can get 21% of your DV from one serving of Chimichanga, Steak & Cheese.
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