Bacon, Egg & Cheese Biscuit
Calories from fat: 220 (33% DV)
Statistics:
-
- Health Value:
1 / 5
- - Comments: 0
- - Views: 437
- - Calories: 420
- - Calories from fat: 220 cal
- - Protein: 17g
Nutrition Facts
One Serving size: 5 oz(s) - 141 g
| Nutrition |
per serving |
DV |
|
Protein
(good)
|
17g |
35% |
|
Calories
|
420 cal |
25% |
|
Calories from Fat
|
220 cal |
33% |
|
Total Fat
|
25g |
40% |
|
Saturated Fat
(bad)
|
16g |
94% |
|
Trans Fat
(bad)
|
0.5g |
33% |
|
Total Carbohydrate
|
32g |
14% |
|
Sodium
(bad)
|
1.4g |
61% |
|
Cholesterol
(bad)
|
0.16g |
53% |
|
Dietary Fiber
|
1g |
4% |
|
Sugars
|
4g |
9% |
|
Added Sugars
|
4g |
17% |
Top 10 diets with Bacon, Egg &
Ingredients
BISCUIT: enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, hydrogenated palm kernel oil, buttermilk, sugar, baking soda, salt, sodium aluminum phosphate, sodium caseinate, datem, partially hydrogenated soybean and cottonseed oil, sodium acid
pyrophosphate, dextrose, wheat protein isolate, corn syrup solids, natural flavor, AMERICAN CHEESE (PASTEURIZED PROCESS): Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Artificial Color( may consist of one or more of the following: Annatto Extract, Beta-Apo-8'-Carotenal, Beta Carotene, Canthaxanthin, Paprika Oleoresin, Tumeric Oleoresin) Enzymes, Acetic Acid, Lecithin, BACON: Fully Cooked Bacon. Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, LIQUID EGG MIX: Whole Eggs, Whey, Soybean Oil. Contains 2% or less of the following: Salt, Natural and Artificial Butter Flavor (soybean oil, butter oil, natural
& artificial flavoring), Xanthan Gum, Citric Acid, Annatto (Color).
F. A. Q.
What is in Bacon, Egg & Cheese Biscuit?
Ingredients: BISCUIT: enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, hydrogenated palm kernel oil, buttermilk, sugar, baking soda, salt, sodium aluminum phosphate, sodium caseinate, datem, partially hydrogenated soybean and cottonseed oil, sodium acid
pyrophosphate, dextrose, wheat protein isolate, corn syrup solids, natural flavor, AMERICAN CHEESE (PASTEURIZED PROCESS): Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Artificial Color( may consist of one or more of the following: Annatto Extract, Beta-Apo- eight '-Carotenal, Beta Carotene, Canthaxanthin, Paprika Oleoresin, Tumeric Oleoresin) Enzymes, Acetic Acid, Lecithin, BACON: Fully Cooked Bacon. Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, LIQUID EGG MIX: Whole Eggs, Whey, Soybean Oil. Contains 2% or less of the following: Salt, Natural and Artificial Butter Flavor (soybean oil, butter oil, natural
& artificial flavoring), Xanthan Gum, Citric Acid, Annatto (Color).
Can I burn fat with this product?
Of course, you can if you eat no more than three serving sizes.
What is 1 serving ?
Serving of Bacon, Egg & Cheese Biscuit is 5 oz(s) - one hundred forty one g.
What's bad in Bacon, Egg & Cheese Biscuit?
Nothing.
Any good ingredients are in Bacon, Egg & Cheese Biscuit?
Bacon, Egg & Cheese Biscuit contains protein.
How many sugar contains in one serving of Bacon, Egg & Cheese Biscuit?
5 oz(s) - 141 g contains 4 grams of sugar, it’s 9% of your daily value.
What is the daily value of calories I can get from 1 serving of Bacon, Egg & Cheese Biscuit?
You can get 25% of your DV from one serving of Bacon, Egg & Cheese Biscuit.
Comments: