Braunschweiger
Calories from fat: 140 (21% DV)
Statistics:
-
- Health Value:
2 / 5
- - Comments: 0
- - Views: 202
- - Calories: 180
- - Calories from fat: 140 cal
- - Protein: 8g
Nutrition Facts
One Serving size: 2 oz(s) - 57 g
Nutrition |
per serving |
DV |
Protein
(good)
|
8g |
17% |
Calories
|
180 cal |
11% |
Calories from Fat
|
140 cal |
21% |
Total Fat
|
15g |
24% |
Saturated Fat
(bad)
|
6g |
35% |
Trans Fat
|
0g |
0% |
Total Carbohydrate
|
3g |
1% |
Sodium
|
0.57g |
25% |
Cholesterol
|
0.11g |
37% |
Dietary Fiber
|
0g |
0% |
Sugars
|
3g |
7% |
Added Sugars
|
1.5g |
6% |
Vitamin A
(good)
|
5000IU |
100% |
Vitamin C
|
0g |
0% |
Iron
(good)
|
0.0036g |
20% |
Calcium
|
0g |
0% |
Top 10 diets with Braunschweiger
Ingredients
Pork Livers, Pork Fat, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Water, Modified Food Starch, Corn Syrup, Contains 2% or Less of Salt, Flavoring, Potassium Lactate, Sodium Lactate, Pork, Dehydrated Onion, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sugar, Sodium Nitrite.
F. A. Q.
What is bad in Braunschweiger?
We don't know anything bad about it.
What good ingredients are in Braunschweiger?
Braunschweiger contains protein, vitamin A, iron.
What is in this product?
Ingredients: Pork Livers, Pork Fat, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Water, Modified Food Starch, Corn Syrup, Contains two % or Less of Salt, Flavoring, Potassium Lactate, Sodium Lactate, Pork, Dehydrated Onion, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sugar, Sodium Nitrite.
What is one serving of Braunschweiger?
One serving of Braunschweiger is two oz(s) - 57 g.
Can I lose weight with this product?
Of course, it's possible if you consume no more than eight servings.
How many sugar contains in one serving of Braunschweiger?
2 oz(s) - 57 g contains 3 grams of sugar, it’s 7% of your daily value.
What is the daily value of calories I can get from 1 serving of Braunschweiger?
You can get 11% of your DV from one serving of Braunschweiger.
Comments: